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Showing 6,001 - 6010 of 6,172 results for barbecue
Quick Fix Comfort Zone
Episode
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Quick Fix Meals with Robin Miller
With just a touch of Quick Fix finesse comfort food is taken to a whole new level. Have a taste of Chicken Soup with Cornmeal-Sage Dumplings, Crispy Shrimp with Artichoke Puree and BBQ Shrimp Pizza.
Al Roker's Tailgating Party
Episode
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Food Network Specials
Al Roker takes an exciting look at the sport of tailgating, as well as other football-related events. From Local BBQ competitions to sports bar rivalries. Guests include Jim Kelly, Carl Banks, Otis (OJ) Andersen and John Abraham
Texas Tried & True With Angela Kinsey
Episode
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Magnolia Table with Joanna Gaines
Joanna welcomes Angela Kinsey from "The Office" to cook up some tried-and-true Texas dishes, including Dr Pepper BBQ Pulled Pork Sandwiches, Loaded Baked Potatoes, Corn on the Cob with Charred Jalapeño Garlic Butter and Peach Cobbler.
Savannah
Episode
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Bizarre Foods: Delicious Destinations
Andrew Zimmern dives into the flavor-packed favorites of Savannah, Georgia, like creamy shrimp and grits, briny oysters in a half shell, upscale crab bisque and down-home barbecue stew so thick it'll make your spoon stand up.
Cocktails and Company
Episode
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Party Line with the Hearty Boys
You've got the drinks picked out; now let Dan and Steve show you everything else you need for a can't-miss cocktail party. Red Curry Chicken Wontons with Plum Sauce; Crab Cumin Canape; Korean Barbecue Beef Skewers
Basics of Grilling
Episode
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Cooking Live
If you're intimidated by the prospect of grilling, don't miss this show on the basics of grilling. Recipes: Grilled Chicken Breast; Chicken Caesar Salad; BBQ Chicken Breast; Whole Trout Wrapped in Pancetta; Garlic Eggplant Dip; Tuna Steak; Salmon Filet
Pizza with Pizzaz
Episode
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Emeril Live
it's varitions on a theme, pizza theme that is. Pizza with Pizza with recipes like, Basic Pizza dough with Parmesan and Oregano varitation, Garlic knots, Pulled Pork BBQ Pizza, Roasted Garlic White Pizza, and Sicilian double Stuffed Pizza
Oslo, Norway
Episode
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Have Fork, Will Travel
Zane Lamprey travels to the near arctic to sample some of Oslo's more unusual meats; reindeer, whale and the notorious lutefisk, and also goes native with the locals to worship the midnight sun with a traditional Norwegian BBQ.
The Big Top
Episode
| From:
Food Network Specials
If Jim hadn't become a chef, he likely would have run away to the circus. He loves circuses and freak shows and was even the front man for a clown rock band. Now he's visiting a three-ringed circus of offbeat places that bring a carnival-like atmosphere to their approach to food. At Unicorn in Seattle, Jim revels in their circus-like decor and heads to the kitchen to cook carnival-inspired dishes including fancy corndogs and a stuffed "fire-eater burger." At Straw in San Francisco, Jim experiences their elevated spin on fair favorites: fried chicken and waffle Monte Cristo, the Ringmaster donut burger and fresh watermelon cotton candy. And at barbecue and juke joint White Tiger Gourmet in Athens, Ga., Jim cooks some fantastic barbecue fit for a singing clown: the Barberella, a barbecue and grilled mozzarella sandwich with White Tiger sauce and the Clown Car tofu tacos.
