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Showing 6,141 - 6150 of 6,172 results for barbecue
Texas vs. Ex's Battle
Episode
| From:
24 Hour Restaurant Battle
This battle pits two couples with failed business experience against each other for a second stab at a venture together. Washington D.C.'s Chris Alvear and Francisco Pliego have had a rollercoaster relationship in both love in business, and though neither endeavor worked out, they remain ambitious friends with plans to open a Latino-Fusion restaurant. Sara and Mitchell Matzek are a husband-and-wife team from Harpers Ferry, W. Va., whose roadside Texas BBQ stand was hit by a car and destroyed. It's a fiery battle of Texas vs. the Ex's-and it all heats up as the clock winds down. Judges include: Alison Brod, Drew Nieporent, and Geoffrey Zakarian.
The Last Week of Summer
Episode
| From:
Summer Rush
In the week leading up to Labor Day, the Foys and their restaurants are under pressure to bring in customers and their dollars before the summer is over. Not all of the Foys are on track to reach their profit goals to survive the rest of the year. Jesse decides to throw a day-long BBQ smokeout at Diamond Point Grille, and The Chateau on the Lake promotes a flaming new dish to attract reservations. Cate and Senior's middle son, Keith, makes a surprise visit to Bolton Landing, causing Jesse to question remaining in the restaurant business, and Cate and Senior reveal a shocking secret to their sons.
Dimitri/Chelsie
Episode
| From:
Fat Chef
In a fight for his life, Greek restaurateur Dimitri struggles to manage three Brooklyn restaurants while carrying around over 320 pounds. The stress of running a family business drives him to emotional eating. Meanwhile, Times Square BBQ Line Cook Chelsie fights temptation to overeat on the job and at home, as her weight balloons to close to 300 pounds. Her addiction to unhealthy eating needs to be confronted. Over a 16-week period, both Dimitri and Chelsie will attempt to stop their deadly march toward obesity. Under the guidance of health and fitness consultants, they will reassess their abusive relationships with food and attempt to lose 25% of their body weight.
Challenge: Food Network Super Seafood Grill-Off
Episode
| From:
Food Network Specials
Six amateur chefs face off in beautiful Napa Valley for a chance to win $10,000. Each one, a competition winner. The twist: none of them has won a seafood competition before. We are taking experts in pie, chili, steak, chicken and BBQ and finding out if they are up to the challenge of fish. There are two parts to the challenge: an appetizer that has to be made in only 40 minutes and a main course that needs to be completed in just one hour. Time is a huge factor in this competition, as well as expert grill management. Theres also the added pressure of some very tough judges who hold nothing back.
