A deep, rich caramel makes for a classic shiny caramel apple. To make them extra delicious, dip the apples in chocolate candies, shredded coconut, crushed cookies or chopped nuts immediately after coating with caramel.
Jeff, Marcela, Geoffrey and Katie go on a haunted cakewalk putting together a delicious pumpkin cake with a rich brownie graveyard complete with cookie tombstones and marshmallow ghosts.
Start gingerbread season a little early this year with a fun display for Halloween. Make gumball pumpkins, chocolate tombstones and a scary (but candy-sweet!) monster hiding inside the house.