Chopped: Casino Royale XL
Bet big, win big! Doubling down on culinary gambling thrills, Chopped hosts a second Casino Royale tournament with even more ways for the chefs to take their fate into their own hands.

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Inside the Competition
The Exclusive Look 9 Photos
Get a behind-the-scenes peek into the making of Chopped.
The Best of After Hours 61 Photos
From top moments to crazy mishaps, see what happens.
Judge Exclusives
Best Reactions 36 Photos
As dramatic battles unfold, the judges can't hold back.
Loving Their Jobs 11 Photos
Each judge reveals a favorite thing about the show.
Chopped Extras
Unforgettable Cooks 9 Photos
Ted names the chefs who left the biggest mark on him.
Cooking Through the Seasons with Chopped: Spring 13 Photos
Get inspiration for cooking with these springtime foods at home.
Chopped Junior
Kid cooks take on the mystery baskets in the pintsize series.
Chopped Cookbook
Get the book with recipes inspired by the show's mystery basket ingredients.
Episodes
See Episode GuideDressed for Success
The chefs open the first basket to find dressed beer and three other surprises. A weird fungus and a peculiar pizza pie are the shockers in the entree round, and the two remaining chefs break down some adorable dumplings on a quest to build remarkable desserts.
Time and Turmoil
Four daring competitors are up against the clock to come up with amazing appetizers using a cheesy creation in the first basket. A red spread and dried fish are two of the surprises the chefs must make sense of in round two, and a citrus food and an unusual seaweed snack must be combined in the desserts.
Here to Persevere!
The competing chefs work quickly to make appetizers in just 20 minutes from chewy candy and a canned sauce. The three remaining competitors make some creative choices in the second round, hoping the judges think their dishes are brilliant, not blah. Finally, inspiring sweets in the dessert basket, including a nostalgic powder, keep the final two chefs churning out unique, spontaneous recipes to the end.
Casino Royale XL: Battle Four
The chefs take control of the game in Chopped's Casino Royale. With a spot in the tournament's grand finale at stake, the four chefs in this preliminary battle open their first basket to find something called "goat water." Then, a squirmy sea creature in the second basket doesn't seem like a keeper, but a risky switch could land something even worse. In the dessert round, an unpredictable moment leaves one chef awestruck, but it's anybody's guess how the competition will shake out after the last dishes are served. The winner moves on to the finale, where the jackpot starts at $25,000.
Casino Royale XL: Grand Finale
The Casino Royale champions are back, and they're chasing a jackpot that starts at $25,000! The champs open up the final appetizer basket and come eye-to-eye with a shocking ingredient. Then, only one chef chooses to gamble away their finale entrée basket and are forced to deal with the consequences. Champagne in the dessert basket foreshadows the celebration that lies ahead for one of the competitors. With life-changing money on the line, every move matters and every mistake could mean the difference between becoming the grand champion or leaving as the runner-up.
Booza Blues
Creativity is crucial for the competing chefs trying to impress the judges, starting with deviled ham spread in the first basket. Sweet booza ice cream in the second basket is an unwelcome surprise for savory entree plates, and the competitors who make it to the dessert round get a colorful basket that includes a bright green fruit and a deep red spice.
Soda Flop
Four chefs set out to prove that fish heads are delicious in an exhilarating appetizer round. A strange-flavored fizz threatens to throw off the chefs and make their entrees flop, and an equally odd taffy perplexes the remaining competitors in the dessert round.
Booza Blues
Creativity is crucial for the competing chefs trying to impress the judges, starting with deviled ham spread in the first basket. Sweet booza ice cream in the second basket is an unwelcome surprise for savory entree plates, and the competitors who make it to the dessert round get a colorful basket that includes a bright green fruit and a deep red spice.
Soda Flop
Four chefs set out to prove that fish heads are delicious in an exhilarating appetizer round. A strange-flavored fizz threatens to throw off the chefs and make their entrees flop, and an equally odd taffy perplexes the remaining competitors in the dessert round.
Casino Royale XL: Grand Finale
The Casino Royale champions are back, and they're chasing a jackpot that starts at $25,000! The champs open up the final appetizer basket and come eye-to-eye with a shocking ingredient. Then, only one chef chooses to gamble away their finale entrée basket and are forced to deal with the consequences. Champagne in the dessert basket foreshadows the celebration that lies ahead for one of the competitors. With life-changing money on the line, every move matters and every mistake could mean the difference between becoming the grand champion or leaving as the runner-up.
Casino Royale XL: Grand Finale
The Casino Royale champions are back, and they're chasing a jackpot that starts at $25,000! The champs open up the final appetizer basket and come eye-to-eye with a shocking ingredient. Then, only one chef chooses to gamble away their finale entrée basket and are forced to deal with the consequences. Champagne in the dessert basket foreshadows the celebration that lies ahead for one of the competitors. With life-changing money on the line, every move matters and every mistake could mean the difference between becoming the grand champion or leaving as the runner-up.
Epic Burgers!
The chefs battle it out to see who can build the most epic burger masterpieces. An awe-inspiring tower kicks off the first round of hamburger hustling. An old-school lunchbox favorite adds a bite of yummy, kitschy fun to the entree round, and a sweet challenge is in store for the two remaining chefs who must make epic burgers suitable for dessert.
Dine on a Dime
The four competing chefs get budget baskets full of low-cost ingredients for every round, and they have to make basic foods burst with flavor. A box of fish sticks is the big catch in the first basket, and the second round involves a lesson in putting your best foot forward when cooking with chicken feet. Finally, cheap wine and a cake mix mingle in the last budget basket.
Sexy Feast
Ooh la la! When the Chopped baskets contain aphrodisiacs, the judges expect the competitors to come through with some sexy dishes. A favorite seductive seafood meets a pun-tastic item in the appetizer basket. In the entree basket, a heart-shaped comfort food and a sweet fruit make for a rare pair. The two competitors who rendezvous in the final round hustle to make sexy desserts with a quirky pie and a spicy root.
Finer Diner Dining
Four chefs enter the Chopped kitchen for a diner-themed battle with three courses of elevated comfort food, all under the watchful eyes of guest judge Neil Patrick Harris. The chefs find pie in the first basket and must rise to the challenge of making an appetizer with it. A play on pancakes is a clever addition to the second basket, and a breakfast-inspired final basket leads the chefs in two distinct directions.
Three Cheers for Chocolate!
Four talented pastry chefs get to make a chocolate feast for the Chopped judges. In the first round of this all-desserts battle, the competitors must make dark chocolate creations that include a prized fruit and a salty snack. The second round is a celebration of judge Martha Stewart's favorite variety of chocolate, milk chocolate. And 30 minutes might not be enough time for the last two competitors to get everything they intend to their final plates.
Sexy Feast
Ooh la la! When the Chopped baskets contain aphrodisiacs, the judges expect the competitors to come through with some sexy dishes. A favorite seductive seafood meets a pun-tastic item in the appetizer basket. In the entree basket, a heart-shaped comfort food and a sweet fruit make for a rare pair. The two competitors who rendezvous in the final round hustle to make sexy desserts with a quirky pie and a spicy root.
Finer Diner Dining
Four chefs enter the Chopped kitchen for a diner-themed battle with three courses of elevated comfort food, all under the watchful eyes of guest judge Neil Patrick Harris. The chefs find pie in the first basket and must rise to the challenge of making an appetizer with it. A play on pancakes is a clever addition to the second basket, and a breakfast-inspired final basket leads the chefs in two distinct directions.
Three Cheers for Chocolate!
Four talented pastry chefs get to make a chocolate feast for the Chopped judges. In the first round of this all-desserts battle, the competitors must make dark chocolate creations that include a prized fruit and a salty snack. The second round is a celebration of judge Martha Stewart's favorite variety of chocolate, milk chocolate. And 30 minutes might not be enough time for the last two competitors to get everything they intend to their final plates.
Lighten Up!
Four chefs who specialize in cooking lighter, healthier fare are challenged to make delicious, lean dishes in the Chopped kitchen. Low-calorie chips and some leafy greens inspire creativity in the first round. After opening the entree basket, the chefs are left pondering whether avocado-free guacamole is yucky or yummy. Finally, light desserts are a tall order, and the remaining chefs try to measure up.
Eyes on the Prize
Mock meat and an unusual green powder set the level of difficulty high in round one, and an Italian-Japanese mashup ingredient in the entree round threatens to mess up the chefs' plans. When the two remaining competitors find something called frog eye salad in the dessert basket, they both have their eyes on the prize, but only one can achieve their dream.
Comfort Food Feud: Burgers
Burgers, how do we love thee? The competitors count the ways in a thrilling battle of the $25,000 Comfort Food Feud. In the first basket, the chefs get a deep-fried surprise and a sloppy classic. In the entree round, they must figure out what to do with a bizarre canned product. The burger-themed dessert round includes sweet creations made with mustard ice cream, and the winner advances to the Comfort Food Feud finale.
Comfort Food Feud: Mac and Cheese
In this round of the Comfort Food Feud, the chefs try to prove they have what it takes to conquer mac and cheese and move on to the tournament's grand finale. In the appetizer round, the chefs get creative with a cocktail and tiny cheesy morsels. The entree round sees the competitors working with a mac and cheese-inspired brunch item, and the final two chefs hope to turn pancake mix and mac and cheese into a heavenly dessert.
Comfort Food Feud: Bacon
Four competitors embrace bacon perfection as they attempt to advance to the grand finale of the Comfort Food Feud. The appetizer basket includes a Japanese condiment and a bacon-y bar food. Biscuit dough is part of the puzzle in the entree round, and the two chefs remaining in the final round attempt to make satisfying desserts featuring chocolate and more bacon!
Comfort Food Feud: Pizza
The $25,000 Comfort Food Feud continues with a battle devoted to everyone's favorite cheesy, doughy guilty pleasure: pizza. A flavor-packed appetizer basket leaves the chefs with a lot of decisions to make. The competitors find spaghetti and meatballs in an unusual form in the entree basket, and the two chefs who make it to the dessert round get some spicy, salty and sugary ingredients to reimagine.
Comfort Food Feud: Finale
Four Comfort Food Feud champions return to a decked-out outdoor arena to battle for the $25,000 prize and the title of Chopped Grand Champion! The ingredient baskets contain delicious reminders of the tournament's culinary themes, starting with a special sandwich and a play on pot pie in the appetizer round. The entree basket contains a turkey stuffed with something somewhat shocking, and the last two chefs battling it out for the grand prize race the clock to create $25,000 desserts that make brilliant use of a mashup monstrosity and mango ketchup.