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Season 32, Episode 1

Clean Eatin'

The chefs are instructed to make delicious healthy dishes that are suitable for someone who's watching their weight and concerned about nutrition. In the first round, some legumes legitimately confound some of the chefs. Then, a fancy fish and a fermented drink must make their way onto the competitors' entree plates. Finally, fruit-and-grain dishes sound like healthy options for dessert, but will they be tasty?

Tuesday
Jan 8
10pm | 9c
Season 36, Episode 3

The Light Stuff

Four fit chefs take on the challenge to cook creative, healthy dishes that are light on calories but big on flavor. A faux noodle and a beautiful fish fillet are two of the round one mystery ingredients, and the second round revolves around a diet drink and a protein-packed snack box. When both remaining chefs plan to use the ice cream machine for their acai berry powder desserts, there's a chance someone will be left out in the cold when time runs out.

Tuesday
Jan 8
11pm | 10c
Season 38, Episode 12

Nourish and Flourish

The chefs get foods that heal in the ingredient baskets and have to make dishes that are both yummy and healthy. A little fish packed with nutrients is the star of the appetizer basket, but will it go well with the rest of the mystery ingredients? Following some frantic moments at the end of the entree round, the judges must decide whether a competitor's ill-advised decision to slice beef tenderloin is a deal breaker. In the dessert round, the final two chefs race to make plates that include nuts and berries.

Wednesday
Jan 9
12am | 11c
Season 32, Episode 1

Clean Eatin'

The chefs are instructed to make delicious healthy dishes that are suitable for someone who's watching their weight and concerned about nutrition. In the first round, some legumes legitimately confound some of the chefs. Then, a fancy fish and a fermented drink must make their way onto the competitors' entree plates. Finally, fruit-and-grain dishes sound like healthy options for dessert, but will they be tasty?

Wednesday
Jan 9
1am | 12c
Season 36, Episode 3

The Light Stuff

Four fit chefs take on the challenge to cook creative, healthy dishes that are light on calories but big on flavor. A faux noodle and a beautiful fish fillet are two of the round one mystery ingredients, and the second round revolves around a diet drink and a protein-packed snack box. When both remaining chefs plan to use the ice cream machine for their acai berry powder desserts, there's a chance someone will be left out in the cold when time runs out.

Wednesday
Jan 9
2am | 1c
Season 27, Episode 2

Healthy Rivalry

Four chefs are challenged to create light dishes from baskets full of nutritious surprises. In the first round, the competitors must make tasty fish dishes that include an unusual alternative carb, and two of the chefs suffer from serious time-management issues. In the entree round, a grain and a green noodle are part of the culinary puzzle, and moderation is key in a dessert round that forces the chefs to use butter and sugar in smarter, minimal ways.

Wednesday
Jan 9
3am | 2c
Season 32, Episode 4

Whiskey and Wings

Whiskey and wings appear in some form in every basket, guaranteeing a good time in each round! A fun starch must also make its way onto the chefs' appetizer plates, then hot sauce is in the mix for round two. Finally, what type of wings will the competitors get in the dessert round?

Thursday
Jan 10
7pm | 6c
Season 38, Episode 6

Bar Fight

Four bartenders who love to cook compete in this special competition to prove that barkeeps know how to keep the flavors coming. An outrageous cocktail is the centerpiece of a fun first basket, and in the entree round, a potato dish prompts two of the contenders to grab more spuds from the pantry. The pressure is on in the final round when the two remaining bartenders must make the best desserts they can with a trendy drink and a classic pie.

Thursday
Jan 10
8pm | 7c
Season 40, Episode 3

Tea Eggs and Sympathy

Four chefs enter the Chopped Kitchen and lay it all on the line to get it done! The appetizer round has the chefs wondering what exactly a Chinese tea egg is and what exactly they got themselves into by agreeing to compete. Pizza in a strange format and an uncommonly eaten piece of pork appear in the entree basket. A big, stinky fruit is the talk of the dessert round, and the big question is whether the finalists know how to make it delicious.

Thursday
Jan 10
9pm | 8c
Season 40, Episode 3

Tea Eggs and Sympathy

Four chefs enter the Chopped Kitchen and lay it all on the line to get it done! The appetizer round has the chefs wondering what exactly a Chinese tea egg is and what exactly they got themselves into by agreeing to compete. Pizza in a strange format and an uncommonly eaten piece of pork appear in the entree basket. A big, stinky fruit is the talk of the dessert round, and the big question is whether the finalists know how to make it delicious.

Friday
Jan 11
12am | 11c
Season 38, Episode 6

Bar Fight

Four bartenders who love to cook compete in this special competition to prove that barkeeps know how to keep the flavors coming. An outrageous cocktail is the centerpiece of a fun first basket, and in the entree round, a potato dish prompts two of the contenders to grab more spuds from the pantry. The pressure is on in the final round when the two remaining bartenders must make the best desserts they can with a trendy drink and a classic pie.

Friday
Jan 11
3am | 2c
Season 6, Episode 7

All-Stars Tournament: Part 1

The super star chefs are here! Sixteen celebrity chefs have accepted an invitation to come to the Chopped kitchen to compete in an extraordinary five-part event! In this premier competition, fan favorites from The Next Food Network Star battle it out to see which one can emerge victorious and move on to the finale for a chance at scoring $50,000 for a favorite charity. The first basket packs a punch, with pound cake and calves liver. Then, with an unusually bitter vegetable and a small game bird as mandatory ingredients in the second round, the competitors face a learning curve if they want the chance to face off in the dessert round. And when the two finalists find two dairy foods in the last basket, they set out to make creamy, dreamy winning dishes.

Tuesday
Jan 15
3pm | 2c
Season 6, Episode 8

All-Stars Tournament: Part 2

More star-studded Chopped! In this second installment of a super special celebrity tournament, four famous Food Network personalities compete for a chance to win $50,000 for their favorite charity! Creativity and skill are at a premium as the chefs cut their teeth on teething biscuits and an off-putting canned product in the appetizer basket. And big personalities and old rivalries shape a very exciting first round. Then, the chefs are in for a rude awakening in the second round when they find a kids' breakfast favorite in the basket and have to come up with something delicious. But the judges are amazed by the results. And in a very competitive final round, the two remaining VIP chefs set out to create some stunning desserts using jelly beans and baby fennel.

Tuesday
Jan 15
4pm | 3c
Season 6, Episode 9

All-Stars Tournament: Part 3

Celebrity Chopped! Four V.I.P chefs compete to see who can claim a spot in the All-Stars finale for a chance at winning $50,000 for their favorite charitable organization. The other competitors hope that a famous pastry chef will get tripped up in one of the first two rounds and fail to make it to dessert. And when one of the other chefs makes a very original choice with the fresh pasta sheets in the appetizer basket, it is clear that these stars will be pushing the limits of creativity. Then, in the entree course, a big fish and some little crackers are mandatory, and the chefs are extraordinarily focused. And with a Mexican sugar and a Chinese spice in the dessert basket, the all-stars must think globally if they want to win decisively.

Tuesday
Jan 15
5pm | 4c
Season 6, Episode 10

All-Stars Tournament: Part 4

The tables have turned! Chopped judges become Chopped competitors, in this fourth semi-finals fight of the All-Stars tournament. The stakes have never been higher. When a sweet strawberry powder meets a smoked fish in the appetizer basket, creating perfect flavor harmony will be a huge challenge. Then, in the entree round, the remaining three competitors are given a little extra time to deal with a labor-intensive protein, and emotions run high at the Chopping Block. And when both finalists embark on the same ambitious plan for the dessert round, these judges-turned-chefs put on an amazing show to try to prove who can execute the idea better.

Tuesday
Jan 15
6pm | 5c
Season 6, Episode 11

All-Stars Tournament: Grand Finale!

The All-Stars championship is on! The four celebrity chefs who won the chance to advance to the finale competition of this $50,000 tournament finally face off for their favorite charities. The first round is bound to be awfully challenging, with offal in the basket. And when two of the chefs decide to make comfort food that speaks to their heritage, will they be able to transform their dishes using the mystery ingredients in a way that works? Then, with trail mix in the entree round, the remaining chefs must make amazing dishes if they want to be on the path to victory. If they don't succeed they will be asked to take a hike. And when two incredibly skilled finalists find themselves back in the dessert round at last, and find a tangy fruit in the basket, the judges hold their collective breath to see which one will become the Chopped All-Stars Grand Champion!

Tuesday
Jan 15
7pm | 6c
Season 35, Episode 17

Weird Twist

The chefs learn they'll be cooking with ingredients that are bizarre, even by Chopped standards. Something slimy and something strangely-shaped are found in the first wonderfully weird basket. Garlic ice cream is not the most startling discovery in the entree basket. Then, the most shocking ingredient in the dessert basket doesn't seem so wild -- until you pop it in your mouth and get a jolt!

Tuesday
Jan 15
8pm | 7c
Season 38, Episode 8

Deadly Catch

The chefs face an adrenaline-packed competition filled with daunting seafood ingredients. A prized surprise awaits them in the first basket and a shocking salad meets a beautiful fish in the entree round. Finally, the judges temper their expectations as the chefs face an extraordinarily tough dessert basket.

Tuesday
Jan 15
9pm | 8c
Season 28, Episode 10

Deadliest Baskets

Chefs, beware: every round in this special competition will feature ingredients that are not just challenging, but actually dangerous! Poisonous seeds and a fierce creature make round one interesting for all. In the entree round, a potent alcohol and a shellfish keep the chefs fearful, then some ugly fungus and a deadly fruit keep the finalists on edge in the dessert round.

Tuesday
Jan 15
10pm | 9c
Season 36, Episode 5

Epic Eats

In an indisputably indulgent competition, the chefs find that every basket contains at least one epic ingredient -- an extreme example of something completely craveable. The appetizer basket brings them a big, bold marriage of two classic American comfort foods, and a savory cake is the showstopper in the entree round. A puzzling dessert basket reveals something gummy and something over-the-top yummy.

Tuesday
Jan 15
11pm | 10c
Season 38, Episode 8

Deadly Catch

The chefs face an adrenaline-packed competition filled with daunting seafood ingredients. A prized surprise awaits them in the first basket and a shocking salad meets a beautiful fish in the entree round. Finally, the judges temper their expectations as the chefs face an extraordinarily tough dessert basket.

Wednesday
Jan 16
12am | 11c
Season 28, Episode 10

Deadliest Baskets

Chefs, beware: every round in this special competition will feature ingredients that are not just challenging, but actually dangerous! Poisonous seeds and a fierce creature make round one interesting for all. In the entree round, a potent alcohol and a shellfish keep the chefs fearful, then some ugly fungus and a deadly fruit keep the finalists on edge in the dessert round.

Wednesday
Jan 16
1am | 12c
Season 36, Episode 5

Epic Eats

In an indisputably indulgent competition, the chefs find that every basket contains at least one epic ingredient -- an extreme example of something completely craveable. The appetizer basket brings them a big, bold marriage of two classic American comfort foods, and a savory cake is the showstopper in the entree round. A puzzling dessert basket reveals something gummy and something over-the-top yummy.

Wednesday
Jan 16
2am | 1c
Season 35, Episode 17

Weird Twist

The chefs learn they'll be cooking with ingredients that are bizarre, even by Chopped standards. Something slimy and something strangely-shaped are found in the first wonderfully weird basket. Garlic ice cream is not the most startling discovery in the entree basket. Then, the most shocking ingredient in the dessert basket doesn't seem so wild -- until you pop it in your mouth and get a jolt!

Wednesday
Jan 16
3am | 2c
Season 27, Episode 2

Healthy Rivalry

Four chefs are challenged to create light dishes from baskets full of nutritious surprises. In the first round, the competitors must make tasty fish dishes that include an unusual alternative carb, and two of the chefs suffer from serious time-management issues. In the entree round, a grain and a green noodle are part of the culinary puzzle, and moderation is key in a dessert round that forces the chefs to use butter and sugar in smarter, minimal ways.

Thursday
Jan 17
7pm | 6c

About the Host

Ted Allen

Ted, the host of Chopped, was the food and wine specialist on the groundbreaking, Emmy-winning series Queer Eye, which had a 100-episode run.