You might think a thick patty is best but once you start smashing your burgers, you’ll never want them any other way. This simple and affordable tool makes it easy!
These tips for perfectly grilling burgers and assembling a tasty two-bean salad will have the whole neighborhood begging for an invite to your next barbecue.
These tips for perfectly grilling burgers and assembling a tasty two-bean salad will have the whole neighborhood begging for an invite to your next barbecue.
In Palm Springs, Calif., Michael Symon finds a spicy burger that ignites a four-alarm fire, and a chorizo-pineapple burger sings a perfect harmony of sweet and heat. Oklahoma City boasts cheesy grits with a heaping pile of blood orange- and IPA-braised pork. Finally, a classic Reuben sandwich gets a smoky upgrade, and spicy venison bologna raises the bar on a lunchbox favorite in Denver.