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Chocolate

Celebrate everyone’s favorite sweet treat with the ultimate celebration for chocoholics everywhere. Pudding, cookies, cocktails — it’s all chocolate, all the time at this special party. Recipes include Chocolate Risotto Pudding, Piedmontese "No Bake" Chocolate Amaretto Cookies, Chocolate "Soup" with Raspberry Salad and a Chocolate Espresso Martini.

Taste of Napa

Episode | From: Emeril Live
Emeril cooks with the bountiful ingredients of California's Napa Valley. We're talking fresh from the garden here, with some Napa wines thrown in for good measure. Recipes include: Orange, Fennel, Red Onion, and Black Olive Salad, Eggplant and Napa Goat Cheese Ravioli with a Tomato-Basil Cream Sauce, Pan Roasted Squab

Personal Chef

Episode | From: Everyday Italian
After years of being a personal chef, Giada picked up many tricks and recipes that can be made in a flash. Today, she’s going to prepare one of her client’s favorite menu: Creamy Red Pepper Soup, Parmesan Crusted Pork Chops, Anytime Vegetable Salad and Orange Segments with Fresh Berries and Balsamic Cream.

Masterpiece Meatloaf

Episode | From: The Cooking Loft
Everyone has a tried and true meatloaf recipe that satisfies a craving for comfort food. But today, Alex is taking the meatloaf to new heights. She'll round out the meal with potato salad and a mango tart. This dinner is grand enough for a party but still approachable enough for a weeknight meal.

Emeril's Fish Store

Episode | From: Emeril Live
Some exotic responsible fish choices from our friends at Chelsea Fish Market. Recipes include: Poached Wild Striped Bass in Basil cream Sauce with Tomatoes, Sauteed John dory Fillets with Oriental Citrus sauces and Orange Cilantro Slaw, Oven Baked Crabmeat Stuffed Sole with Meuniere Sauce, Bay Scallop Salad with Pancetta, Tomatoes, White wine Vinaigrette.

Beans

Episode | From: Jamie at Home
The beautiful British summer-time sees Jamie getting a thorough soaking as he picks the beans in his garden. Jamie cooks three varied recipes to show the versatility of beans. Coloured runner beans go into a hearty runner bean stew, French beans make up a marinated bean salad and Jamie makes the best homemade beans using beautiful borlotti beans.

Quick Fix Gourmet

Salmon is crusted in cashews and later dressed with a sour cream and gogonzola dressing in two delicate dishes that are sure to make you an instant gourmet. Recipes include: Honey-Teriyaki Chicken Fingers with Sesame Seeds; Creamy Fusilli with Mushrooms and Chicken; Cashew-Crusted Salmon with Bok Choy; Salmon Cobb Salad in Creamy Dill Dressing.

Just for Two

Episode | From: Everyday Italian
Most recipes serve a crowd of four or more, but when dinner's just for two, Giada's got the perfect menu. Set the mood with a super refreshing Italian cocktail, then serve up juicy Pork Chops alla Pizzaiola, a crunchy Italian chopped salad, and Giada's deliciously cheesy baked mashed potatoes. With this scrumptious meal, three's definitely a crowd.

Hungry for Hip Hop

Episode | From: Emeril Live
Emeril always says that music and food go together. Emeril and NYC Hot 97 DJ/ Chef Sunny heat up the kitchen with some Hip Hop and recipes from Sunny's new cookbook. Big Green Apple Martini, Sunny's Hot Chicken Wings with Emeril's Blue Cheese Sauce, Jalapeno Corn Muffins, Spinach Orange and Almond Salad, Coconut Cream Pie

Pumpkin Picking Party

Our guests head to the pumpkin patch and pick some ripe ones, then they enjoy Michael's autumn feast of pumpkin delicacies with recipes for Pumpkin Pastina served in a Pumpkin, Toasted Pumpkin Seeds, Frisee Salad & Cranberry Vodka Cocktail Wine Recommendation 2004 Trefethen Dry Reisling 2002 Hawk Crest Cabernet  

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