Ina’s friend is arriving late, so to welcome her she's creating a Cheese and Fruit Board with homemade Parmesan and Black Pepper Crackers for late night snacking. The next morning she prepares a show-stopping spread of Breakfast Bread Pudding, Garlic Herb Tomatoes and moorish Maple Roasted Bacon in her honor, all washed down with delicious Pomegranate Fizz. With food this good, her guests will never want to leave.
Guy Fieri and celebrated chef Jonathan Waxman are together again, sharing industry stories, cooking tips and delicious recipes they cook at home. You'll love how quickly Guy's Spicy Clams With White Wine and Italian Sausage Pasta comes together, and how effortless it is to make Chef Waxman's California Caponata. With such simple, delicious recipes, the two even have time to whip up a loaf of crusty Sourdough Garlic Bread!