chicken tacos | Food Network

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Comfort Food Classics

Episode | From: The Kitchen

The Kitchen is cozying up to comfort food classics! Katie Lee shares her grandma's Creamy Chicken and Dumplings, and Jeff Mauro and his dad combine two favorites in Grilled Prime Cheesesteak Tacos. Geoffrey Zakarian sizzles with his Iron Chef Grilled Cheese, Alex Guarnaschelli makes fall-off-the-bone Grandma's Smothered Chicken, and Sunny Anderson tops french fries with cheese and gravy for her Loaded Disco Fries. Finally, Jeff returns to the stove to whip up his decadent, four-cheese Gourmet Mac and Cheese.

Tortas, Tomatoes and Tequila

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy Fieri's diving into killer culinary and cocktails. In San Antonio, Texas, a Mexican spot is going over-the-top with scratch-made torta ahogada and amazing al pastor tacos. Plus, a funky Southern spot in Brunswick, Georgia, is frying up down-home chicken, serving up cocktails in a hidden speakeasy and mixing in Italian with their arancini.

Stuffed, Sandwiched and Souped

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy Fieri's getting stuffed and sandwiched. In Los Angeles, a taco truck is going big with the birria and putting out tasty tostadas. In Bend, Ore., it's Polish-palooza with lights-out pierogis and a cabbage specialty. Then in Milford, Ohio, an elevated diner is spicing up their chicken sandwich and pairing short rib grilled cheese with kimchi tomato soup.

What's Hot Right Now

Episode | From: The Kitchen

The Kitchen is celebrating spice with Jeff Mauro's Risotto Scampi Fra Diavlo and Sunny Anderson's Easy Sunset Park Noodle Bowl. Chef and restaurateur Michael Psilakis heats up the kitchen with his Spicy Chicken Tacos. The hosts share spicy food predictions from around the world, answer fiery questions from The Kitchen Helpline and spice up favorite fruits while sipping on Geoffrey Zakarian's Caliente Colada.

Time Crunch Dinners

Episode | From: The Pioneer Woman

Ree Drummond is sharing a collection of super-fast dinners. First, shortcuts are the star in quick and easy Tex-Mex Pulled Chicken. Then, there's speedy and spicy Orange-Ginger Steak Stir-Fry, and thrifty Creamy Pork Chop Pasta with Easy Caesar is a 16-minute marvel. Finally, having no time is no problem with Mushroom Street Tacos that are made in minutes.

Scrumptious 16-Minute Meals

Episode | From: The Pioneer Woman

No time is no trouble as Ree whips up three super fast 16-minute meals. There's an incredible Chicken Taco Salad for lunch, plus some great ideas for doctoring up dressing; a delicious Quick and Easy Roasted Red Pepper Pasta for a fast home-alone meal; plus six varieties of fabulous French Bread Pizzas with toppings including a Greek salad!

Kitchen Confessional: Four Seasons on the Ranch

Episode | From: The Pioneer Woman

Ree Drummond is giving the lowdown on how her life and food change during the different seasons on the ranch. She makes a Red Wine Pot Roast for the icy winter months, then Roasted Beet and Goat Cheese Salad for the spring. High summer means Grilled Chicken Tacos with Strawberry Salsa, and for the fall, nothing beats Carrot and Squash Curry Soup.

16-Minute Dinners

Episode | From: The Pioneer Woman

It's time for evening meals in Ree Drummond's 16-minute frontier fast lane! First up are speedy Shrimp Tacos with slaw and fixings, then Pork Chops with Wine and Garlic comes with a side of zesty Lemony Green Beans. There's Pepperoni Chicken, unbeatable for dinner in a dash, and for a snappy solo supper, Crispy Grilled Cheese takes her to sandwich heaven.

One Street Wonders

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy Fieri's headed to Cincinnati to three righteous restaurants all sitting pretty on one street. First, the funky pub where a husband/wife duo's dishing out all kinds of creative hot dogs and sammies. Then, a real deal Belgian spot cooking up legit waffles and beer cheese pretzels. And, the Southwestern spot servin' up short rib tacos and a killer chicken torta.

Boardwalk Bites

Episode | From: Beach Eats USA

America's boardwalks are calling out to Curtis Stone and he heads to Venice Beach, Calif., Virginia Beach, Va., and Key West, Fla., to find the most delicious boardwalk bites. Whether it's a deep-fried hot dog wrapped in bacon, a crispy soft-shelled crab sandwich or melt-in-your-mouth chicken tacos, these dishes and more will have you wishing for a boardwalk vacation!