Jamie shows you how with a super-quick mothership pickle recipe which can be used for pickling anything. He pickles courgettes with mint and chilli and aubergines with garlic and oregano. Jamie also makes a fiery chili chutney with Welsh rarebit and steak and chips on the barbeque with Jamie's homemade tomato ketchup.
Aida answers steak questions while preparing a delicious variety of hearty dishes. First up, her classic Steak Au Poivre, and then Aida puts together a spicy Chili Jam Beef Stir Fry for tasty steak on a budget. Her "No Recipe Recipe" for Herb Garlic Butter makes the perfect complement to any steak dish.
Nigella Lawson’s got company and she’s sharing her fool-proof, stress-free recipes for a party. On the menu are a bountiful Spicy Beef Chili with a golden crispy Cornbread Topping served with cool green guacamole and all the sides. The meal is finished off with a scrumptious Chocolate Cherry Trifle.
Hold on to your coconuts, because we're having a Polynesian feast with recipes like, Pork and Ginger Dumplings with Sake Soy Dipping Sauce, Tchoup Chop Crunchy Shrimp in Lettuce Cups with Hot and Sour Chili Sauce, Kalua Pork Chow Mein, and Coconut Custard with Coconut Whipped Cream. With Music and dancing by the Lanakela Polynesian Review.
Great food, great friends and great music go so well together that tonight, Emeril's sharing all three with you. It's a rock & roll party and you're invited! Special guest: Chick Corea. Recipes include: Blood Orange Mojito, Thai Marinated Jumbo Shrimp, Chili-Lime Fried Chicken Wings, Mac and Cheese, Seared Lamb Chops with Rosemary Balsamic Reduction