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Showing 3,361 - 3370 of 4,299 results for chopped all-stars, season 2
Pet, Meet Christmas Tree
Episode
| From:
Holiday Wars
For the final challenge, the last two teams standing must imagine the hilarity that ensues when a pet takes on the family Christmas tree! All three team members will be in the spotlight, and both teams must add lighting effects to their scene. Jeff Mauro, Shinmin Li and Kardea Brown must make their toughest decision yet: who will be crowned Holiday Wars champion and take home the grand prize of $25,000?
Game of Bones
Episode
| From:
Kitchen Casino
Four talented chefs go all in when the slot machine comes up with a Caribbean-inspired breakfast dish, but the chips fall in the direction of an unlikely chef. It's anybody's game at the start of the Roulette challenge, but one chef stumps the rest and ends up a high roller. And, the final two chefs take a chance with poker where bone marrow and sardines are king.
Guy Cooks the Games: GGG Raw
Episode
| From:
Guy's Grocery Games
Guy Fieri gets a taste of the GGG experience when his son Hunter makes him watch and cook along to a special behind-the-scenes episode of Guy's Grocery Games. Guy tries to keep up with all the challenges, curve balls and chaos of the games, and to top it off, his food is judged by a surprise guest who knows a thing or two about competing on the show.
The G.O.A.T. Tournament Pt 3
Episode
| From:
Guy's Grocery Games
Five chefs remain in the competition for a $70,000 prize and the title of GGG Greatest of All Time. A double spin of Guy Fieri's dish and game wheels determines that the chefs must make a champagne brunch using only 8 lbs. of ingredients. In the elimination round, the bottom two chefs fight for their survival by creating a seafood feast featuring the mandatory items on Guy's grocery list.
German Fest
Episode
| From:
Sandra's Money Saving Meals
Actung Baby! Sandra has got a German menu that will leave you full and happy without breaking the bank. Chicken Schnitzel with Mushroom Sauce and delicious Parsley Dumplings are paired with a simple Peach Strudel and Sparkling Frosty Apple Cider to create the perfect Money Saving German Meal. All that and a super Round Two Recipe for German Dumpling Soup make this an episode you just can't afford to miss.
Easy Al Fresco
Episode
| From:
Sandra's Money Saving Meals
Sandra Lee's creating the perfect outdoor menu at the perfect price. It all starts with her fantastic Mediterranean Salad with Grilled Chicken. Then Sandra Lee will show you a taste of Italy that will really spice things up...Spicy Sausage served with Tuscan Beans. For desert, a sweet treat at a peachy price, Peaches n' Cream Cups, and, as always, a fast and easy Round Two Recipe...Three Layer Bean Dip!
Midnight Snack Attack
Episode
| From:
Supermarket Stakeout
It's an all-day fiery fiesta at Gelson's Market in Thousand Oaks, Calif., as Alex Guarnaschelli challenges four chefs to convince shoppers to part with their carts. Judges Sharone Hakman and Antonia Lofaso watch as the chefs bring the heat for the perfect taco party and then have to rise and shine for a Sunday brunch. The final two chefs are tasked with creating the perfect midnight snack.
Michele's
Episode
| From:
Restaurant: Impossible
Of all the owners Chef Robert Irvine has worked with on Restaurant: Impossible, none may have been more unprepared than Michele and Andy, owners of Michele's in Corry, Pa., who purchased their restaurant at auction on a whim, despite having no experience in the business. In two days, Robert must choose a new cook, teach Michele basic management skills, refurbish the interior, and address Andy's critical and harsh attitude.
Quick and Easy: Kid-Approved
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing 100-percent kid-approved recipes that are all quick and easy to make. She starts with mini burgers and bite-sized fries for her fun Waffle Fry Sliders, and the speedy 4-Cheese Pepperoni Pizzadilla is a combination of two absolute favorites. Ree also makes a childhood classic, Parmesan Fish Sticks, and proves that teens eat greens with Bryce's Broccolini and Alfredo Dipping Sauce.
Truckin' Awesome: Wilmington Revenge
Episode
| From:
The Great Food Truck Race
It's payback time as host Tyler Florence brings the trucks to Wilmington, N.C., and two teams with a serious beef attempt to settle the score. Meanwhile, another team gets shut down by county officials, jeopardizing their chances of staying in the race. All the trucks fight to win a breakfast challenge worth $15,000 in reward money, and this week's eliminated team gets served an ice-cold plate of revenge.
