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Showing 1,201 - 1210 of 1,341 results for classic recipes
Tomato Fondue
Recipe
| Courtesy of Julia Child
George's Bank Halibut with Savoy Cabbage, Garlic Confit and Fingerling Potatoes in Lobster Cream
Recipe
| Courtesy of The Lyceum
- Total Time:
- 1 hour 35 minutes
George's Bank Halibut with Savoy Cabbage, Garlic Confit andFingerling Potatoes in Lobster Cream
Recipe
| Courtesy of The Lyceum
- Total Time:
- 1 hour 35 minutes
Healthy Classics
Episode
| From:
Emeril Live
Emeril presents some classic dishes with special musical guest Pat Benatar. With recipes for Hearts of Romaine with Spicy Garlic Ranch Dressing; Zucchini Pappardelle with Fine Herbs and Tomato; Spinach Phyllo Pizza; Lo-Fat Seafood Gumbo.
Venison with Chanterelles in Cream Sauce and Braised Red Cabbage
Recipe
| Courtesy of Wolfgang Puck
- Total Time:
- 3 hours 24 minutes
Italian Street Food
Episode
| From:
Everyday Italian
Italian street vendors are masters at making quick, delicious foods that cost next to nothing. Giada brings some of these classic recipes back to her kitchen and puts her own spin on her favorite Italian street foods.
April in Paris: La Varenne
Episode
| From:
Cooking Live
Take a lesson in the art of classic French cooking from Anne Willan, founder of the world famous La Varenne school in Paris.
Recipes: Spring Soup with Green Vegetables; Roast Pike with Piquant Herb Butter; Almond and Raspberry Torte
Ultimate Recipe Showdown: Cakes & Desserts, Season 3
Episode
| From:
Ultimate Recipe Showdown
Four amateur bakers face-off in two classic categories: cakes and desserts. In the cake round, the contestants have two hours to bake up their best cake recipe. In the dessert round, the contestants have another two hours to wow the judges with a creative and delicious dessert. Highest scoring recipe at the end of the competition will earn someone $25,000.
