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Down the Line

Food and family belong in the same sentence, but sometimes the old favorite recipes could use a modern makeover. Ellie’s updating some great classics--chop suey, sloppy joes and double chocolate pudding pie--with all the love intact, just more healthy and even more delicious.

Classic Meatloaf

Recipe | Courtesy of Dotson's Restaurant

Classic Manicotti

Recipe | Courtesy of Michele Urvater
Total Time:
1 hour 15 minutes

Classic Mayonnaise

Recipe | Courtesy of Food Network
Total Time:
10 minutes

Classic Sazerac

Recipe | Courtesy of John Green|John Green
Total Time:
5 minutes

Your Classic Bread-and-Butter Pickles

Recipe | Courtesy of Chris Schlesinger

Chicken Curry (Adapted from Julie Sahni Classic Indian Cooking)

Recipe | Courtesy of David Rosengarten
Total Time:
2 hours 45 minutes

Kentucky Burgoo

Recipe | Courtesy of Emeril Lagasse
Total Time:
5 hours

Classic Shrimp Laksa with Rice Noodles

Recipe | Courtesy of Ching-He Huang
Total Time:
30 minutes

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