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What Is Brandy?

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Learn what brandy is, how it’s made, how to drink brandy and what the heck VSPOP means.

What Is Mincemeat?

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Mincemeat is a popular British holiday dish made with dried fruit, brandy and yep, sometimes meat. Then it’s baked into little pies.

How to Make Oatmeal

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Here, how to make classic oatmeal, baked oatmeal, microwave oatmeal and even slow cooker oatmeal. Plus, which oats you should use to make oatmeal and why.

How to Cook Perfect Chicken Wings, No Matter How You Like Them

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We've got expert tips, whether you like them crispy, baked, grilled, saucy or spicy.

What Is Evaporated Milk?

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Evaporated milk keeps for more than a year on the shelf and is a good substitute for milk or half-and-half in sweet and savory recipes. What more can you ask of a can?

What Is Bourbon?

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Bourbon is a type of American whiskey. Learn more about what bourbon tastes like, how bourbon is made, how to drink bourbon and how to cook with bourbon.

What Is Tamarind? And How Do You Use It?

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Technically a legume, tamarind is available in many forms: from fresh pods to paste. It spans the cuisines of many cultures. Here’s how to buy it and cook with it.

The Best Potatoes for Potato Salad

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Learn when to use starchy potatoes in potato salad, when to you waxy potatoes – and why.

How to Cook and Eat an Artichoke

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Here, how to prepare and cook an artichoke three different ways – how to steam an artichoke, how to boil an artichoke and how to grill an artichoke. Plus, how to eat an artichoke.

What Is Red Velvet Cake?

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We get into what red velvet cake tastes like, what makes it so red, it’s history and more.

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