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Cajun Butter Spatchcock Turkey

Video | 15:25
Kardea Brown cuts the cooking time in half by spatchcocking her turkey, and Cajun butter under the skin adds smoky heat and beautiful color.

Grilled Veggie Skewers

Video | 03:24
Enjoy the bounty of summer by grilling your favorite summer veggies. Before cooking, marinade summer squash and other vegetables in olive oil and herbs.

Wendy Pregiato

Video | 03:15
Wendy is eager to showcase her cooking talents to the world, but Eddie Jackson and Chef Marc Murphy have a huge surprise in store.

Meiko's Red Beans and Rice

Video | 01:43
Meiko Temple and her husband Kenneth cut hours from the cooking time of this Southern classic by using canned red beans instead of dried.

Twice-Baked Sweet Potatoes with Sausage and Ricotta

Video | 05:15
By adding raisins and pine nuts to the sweet sausage, Geoffrey Zakarian brings a Middle Eastern style of cooking to his stuffed sweet potatoes.

Alton's Veggie Steamed Dumpling

Video | 07:50
Alton Brown shows how to prepare two different types of fillings for dumplings, and he invites Chris Cheung to demonstrate folding and cooking techniques.

Cheesy Sausage One-Pot Gnocchi

Video | 04:47
Ree Drummond uses store-bought gnocchi to cut down on cooking time for this easy pasta dish packed with hearty sausage and summer vegetables.

Pork Tenderloin with Dressing

Video | 27:45
Jet Tila offers fundamental cooking tips as he pairs roasted pork tenderloin, pan gravy and a quick dressing that's ready in under an hour.

Grilled Peach Galette

Video | 26:47
Zac Young avoids using his oven on hot summer days by cooking this sweet, fruity and rustic pie in foil right on the grill.

Turkey Parmesan Panini

Video | 10:22
Giada De Laurentiis creates a warm, flavorful sandwich that can be made in place of cooking a whole turkey or by using Thanksgiving leftovers.

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