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Showing 1,251 - 1260 of 1,295 results for country ham recipes
Paris with Patricia Wells
Episode
| From:
Cooking Live
Guest Patricia Wells, takes us for a guided tour of Paris using food. Recipes: Molard's Ham and Goat Cheese Wraps; Brasserie Balzar's Midnight Onion Soup; Chicken Fricasse with Morels and Vin Jaune and the Apple Laady's Apple Cake.
Tapas Premiere
Episode
| From:
Food 911
Jed and his film student friends at USC always enjoy throwing "premiere" parties. Tyler comes to Jed's rescue with some recipes for Potato and Chorizo Tortilla, Manchego Quince Skewers, Serrano Ham, Mussels, and Stewed Chickpeas and Calamari.
Holiday Cookie Extravaganza with Sara Moulton
Episode
| From:
Food Network Specials
Cookie Swaps are a beloved holiday tradition. Join Sara Moulton as she travels the country in search of the most interesting and unusual swaps, and uncovers recipes for the best holiday cookies.
My Dinner With Chef B
Episode
| From:
Emeril Live
What's better than dinner with a friend? Chef B joins Emeril to create a meal that's out of this world. Recipes include: Tchoup Chop Chop cocktail, Crawfish Vichyssoise, Roasted Rabbit Tenderloin, Southern Cooked Greens and Ham Hock Gravy, Chilled Hazelnut Glacees.
Dinners in a Dash
Episode
| From:
Cooking Live
Jean Anderson shows us how to make dinners in a dash for those busy holiday shopping days. Recipes: Thai Beef Salad, Chili with Black Beans and Peppers, Country Captain, Marnie Eisenhower's Million-dollar Fudge.
Hosting a Global Cocktail Party
Episode
| From:
Cooking Live
Cocktails and hors d'oeuvres go hand and hand in every country. Today, Sara explores cocktail cuisines of the world. Recipes: Fried Sardines; Taramosalata (Fish Roe Spread); Herring and Cheese Canapes; Swedish Meatballs; Pickled Cucumbers
Southern Foods: Southern Cooking
Episode
| From:
Cooking Live
Sara will be joined by Dori Sanders, author of Doris Sanders Country Cooking. Recipes: Spring Harvest Salad, Bourbon-Laced Tipsy Chicken with Peaches, Fluffy Buttermilk Mashed Potatoes, Yankee Okra and Easy Peach Cobbler.
All American Foods: Kentucky Derby
Episode
| From:
Cooking Live
A tribute to the blue grass state and the longest running sporting event in the USA -- the Kentucky Derby. Recipes: Benedictine Dip, Baked Ham with Maple Mustard Sauce, Green Beans with Lemon, Corn Chive Pudding, Chocolate Pecan Pie, Mint Julep and more.
American Classics
Episode
| From:
Cooking Live
A prerequisite for summer is a good, hearty brunch menu.
Recipes: Banana Pecan Buttermilk Pancakes; Berry/Maple Syrup; Cream Cheese and Scallion Scrambled Eggs; O�Brien Potatoes; Baked Ham with Brown Sugar Mustard Glaze; Pineapple Upside-Down Cake; Mimosa and Bloody Mary.
April in Paris: Croissants
Episode
| From:
Cooking Live
Come April, our thoughts turn to Paris with all its Springtime charm. Learn how to make a Parisian breakfast with croissants and cafe au lait. Guest: Jacques Torres
Recipes: Basic Croissant; Pain au Chocolat; Cheese Twists; Almond Twists; Mini Ham Croissants; Olive Puffs
