emeril | Food Network

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Kicked Up Fish Fry

Episode | From: Emeril Live

There's nothing in this world better than fried fish. Emeril is making New England Style Clamroll with Classic Tartar Sauce, Perfect French fries, Jamaican Style Escovitvh of Fish, Jamaican Style Rice and Peas and Asian Style Whole Fish Fried in a Wok.

Food and Wine Pairs

Episode | From: Emeril Live

Emeril shows how to make the perfect food/wine pairs. Tuna with a Tomato Caper and Parsley Brown Butter Sauce; Mixed Greens with Prosciutto, Blue Cheese and Dried Fig Vinaigrette; Beef and Wild Mushroom Stew; Lemon Syrup Cake with Strawberries and Mint

There's a Chef in My Family

Episode | From: Emeril Live

Chefs come in all sizes...and ages. And with a little help from Mom or Dad, kids can make meals that really sizzle. Join Emeril tonight as he helps get everyone into the kitchen with some kicked up recipes from his new book.

Delicious Duck

Episode | From: Emeril Live

Tonight Chef Emeril chooses recipes that showcase duck in the starring role: Smoked Duck and Sweet Corn Pozole, Citrus and Tea-Glazed Duck, Braised Duck with Wine: Canard au Vin, Seared Duck Breasts and Pan Roasted Fingerling Potatoes with a Cherry Reduction

Eggs for Dinner

Episode | From: The Essence of Emeril

Long thought of as the hero of the breakfast table, eggs can do double-duty for dinner as well. They’re fast, economical and are perfect with just about anything. Herb and Brie Omelet; Quiche Lorraine; Emeril's Vegetable Frittata

Thanksgiving Leftovers

Episode | From: The Essence of Emeril

Dessert has been served and the dishes are done, but there’s still a ton of turkey in the fridge. What do you DO with all of it? Kentucky Hot Brown, Emeril-style; Thanksgiving Leftovers Shepherd’s Pie

Gotta Have Garlic

Episode | From: Emeril Live

Tonight Emeril celebrates his love for garlic, garlic, and MORE garlic! In the kitchen he shares his favorite garlic based recipes: Romaine Salad with Creamy Garlic Dressing, Charlotte's Pan Roasted Garlic Soup, Grilled Swordfish with Potato Skoralia, Grilled Pork Chops and Garlic Jam

Great Food, A Golf Lesson & Cowabunga Dude!

Episode | From: Emeril's Florida

As you can tell by the title of the show, this episode features restaurants, Emeril getting a golfing lesson at one of the best golf instruction facilities in the country and ends with a "Things to Do" segment when you visit the Kissimmee area.

Piece of Cake

Episode | From: Emeril Live

Don't miss the $10,000 cake! If you are thinking about a summer wedding, or maybe a special birthday; you need this show. Special Guest Toba Garrett and Emeril reveal secrets of great tasting and even better looking cakes. Layer Cake, Buttercream, Chocolate Ganache, Marzipan.

Stuffed Stuff

Episode | From: Emeril Live

It's all about foods that get stuffed! Tonight, Emeril's making a menu you're sure to love. Recipes include Roasted Garlic-Stuffed Olive Martinis, Cornish Meat Pasties, Sicilian-Style Stuffed Beef Roulades, Provencal-Style Stuffed Zucchini,and Trout Stuffed with Herbs and Garlic.