.jpg.rend.hgtvcom.126.196.suffix/1789013089131.jpeg)
FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (13172)
- Ree Drummond (2016)
- Giada De Laurentiis (2011)
- Rachael Ray (1842)
- Bobby Flay (1678)
- Sandra Lee (1306)
- Ina Garten (1152)
- Tyler Florence (1057)
- Mary Sue Milliken (906)
- Susan Feniger (905)
-
Show
- Chopped (95)
- Diners, Drive-Ins and Dives (68)
- Emeril Live (39)
- 30 Minute Meals (25)
- Cooking Live (25)
- The Essence of Emeril (23)
- The Kitchen (20)
- Sara's Secrets (16)
- Secrets of a Restaurant Chef (16)
- Food Network Specials (15)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 4,731 - 4740 of 69,129 results for fish
Shrimp Fried Rice
Video
| 03:10
Ellie's healthy spin on sesame shrimp rice will cure your takeout cravings.
Alton's Pantry Quiz
Video
| 03:18
Put your Iron Chef America knowledge to the test with this fun quiz from Alton Brown.
Coconut Curry Ono and Shrimp
Video
| 00:49
Guy visits Rebel Kitchen in Hawaii, where they serve up a Thai-style curry with shrimp and ono, also known as wahoo.
Uses for Your Kitchen Torch
Video
| 00:57
Once the creme brulee is made, home cooks may find themselves wondering if there is anything else this new gadget is good for. Here are five kitchen hacks that put that torch to good use.
Grilled Salmon with Coffee Barbecue Sauce
Recipe
| Courtesy of Michael Lomonaco
Crispy Salmon, Asparagus and Cherry Tomato Sauce
Recipe
| Courtesy of Donal Skehan
- Total Time:
- 20 minutes
Integrity (Season 2)
Episode
| From:
The Next Iron Chef
The final three chefs undergo a test of Integrity, and how they can honor both personal integrity and integrity of ingredients. At the most famous fish market in the world, Tokyo's Tsukiji fish market, the chefs race to gather ingredients to prepare their version of the most revered and traditional Japanese meal known as kaiseki. This kaiseki meal is filtered through each chef’s unique culinary personality. This traditional Japanese cooking style consists of an elaborately choreographed tasting menu with extreme attention focused on the beauty of each plate and the seasonality of the ingredients. One chef is eliminated, and the last two standing prepare for the final battle in Kitchen Stadium.
