We're reinventing an old standard - fish sticks - by giving it an Asian twist. Recipes: Asian Fish Sticks w/ Dipping Sauce; Szechuan Noodles w/ Peanut Sauce; Coconut Tapioca
Emeril shares some of his favorites from the menu of his Gulf Coast Fish House in Gulfport Missippi. Baked Gulf Oysters and Shrimp; Emeril s Portuguese Shrimp and Pasta, Seasonal Fish of the Day With Crabmeat, Pecans, Citrus Spinach and Brown Butter Sauce.
Both of our Date Plate bachelors work at local restaurants - one owns a restaurant, the other manages the front. They're both fish out of the water on this episode of Date becaue they're taking over the kitchen of a different local restaurant - Hot Fish Club. Which guy can reel in the heart of our bachelorette, Li?