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St. Louis Upsell

Episode | From: The Great Food Truck Race

When the final four teams hit the streets of St. Louis, Tyler is there to give them a challenge illustrating how a premium product is as good as money in bank. The next morning, Tyler gives them a truck stop challenge with the ultimate prize -- the winning team will see their week's till doubled. Emotions are high at elimination as only three teams will get to head southward on the next leg of the Great Food Truck Race.

Turning Up the Heat in Charleston

Episode | From: Big Food Truck Tip

Andrew Zimmern explores the outskirts of historic Charleston, S.C., where the food truck competition is fierce and dreams are big. He meets the owners of Brunch Holiday, a Charleston native and his British wife, who both gave up 9-to-5 jobs to open their truck and serve a fusion of brunch traditions from the American South and the British Isles. Then Andrew savors classic Southern cooking at Johnny's Homemade Biscuits, which specializes in flaky biscuits, home-cured meats and chicken and waffles. Across town, he discovers a father and son who lure customers to their truck, Squeals on Wheels, with the telltale scent of a barbecue smoker. With items like the Piggy Parfait, their unusual menu keeps their fans coming back. Finally, Andrew rewards one deserving culinary dreamer with a $10,000 tip and a Food Network seal of approval.

Lights, Camera, Lunch Trucks

Episode | From: Rachael vs. Guy: Celebrity Cook-Off

With four celebrities remaining, Rachael and Guy explain the penultimate challenge, as two food trucks roll into the parking lot, one branded Team Rachael and the other Team Guy. The teams must choose a theme and come up with menu items for their truck. Season one winner Lou Diamond Phillips will guest judge a surprising double elimination to determine which celebrities go on to the finale.

A Fight for Redemption at Rosehill

Episode | From: Food Truck Face Off

Host Eddie Jackson invites Rosalyn's Hot Chicken back to Rosehill Beer Garden for a shot at redemption in a tryout with Seoulside Wings and Sloppy Dogg. They must impress Eddie for a chance to go head-to-head against his three resident food trucks.

Charnow Park Chowdown

Episode | From: Food Truck Face Off

The judges have a tough choice deciding which two teams of food truck wannabes should fight it out in Miami, Fla. Host Jesse Palmer takes the teams through their paces over the two sell days, with manic driving and panic prep fails on day one and the struggles of facing increased competition on day two.

Fat Shallot vs. Glutton Force 5

Episode | From: Food Court Wars

Two teams made up of Chicago food truck owners look forward to the stability that a food court location in West Dundee, Ill., can provide. Will married couple Sam and Sarah's Fat Shallot or best friends Pat and Tim's Glutton Force 5 win the coveted prize?

Sweet & Savory: The Tennessee Whiskey Trail, Part 1

Episode | From: The Great Food Truck Race

Host Tyler Florence leads seven teams to Franklin to compete along the Tennessee Whiskey Trail, and one truck is protected by immunity after last week's big win. A whiskey-inspired taste challenge tasks teams with creating a three-item mini food flight, sparking competitive tensions. Truck troubles, execution issues, and mounting stress threaten several teams' chances of survival before Tyler reveals razor-thin sales margins and sends the bottom teams into a whiskey-focused redemption battle with guest judge Aarti Sequeira.

Sweet & Savory: The Tennessee Whiskey Trail, Part 2

Episode | From: The Great Food Truck Race

Sweet & Savory: The Tennessee Whiskey Trail

Episode | From: The Great Food Truck Race

Old-School Selling

Episode | From: The Great Food Truck Race

In Napa Valley, Calif., the six remaining food truck teams go head-to-head in a grape-stomping competition with a unique prize. Host Tyler Florence challenges them to incorporate red wine in a dish for a taste test he judges, and he forces the teams to get back to their roots and compete for sales the old-fashioned way. After two days of selling, one team has a stellar sales total, and one truck must close its doors for good.