Host Giada De Laurentiis and judges Alex Guarnaschelli, Carla Hall and Christian Petroni have had their fair share of Thanksgiving dinner disasters, including a run-in with an overzealous dog.
Giada De Laurentiis prepares a dish traditional to the Italian island of Capri, pan-fried zucchini topped with Parmesan and an anchovy vinaigrette with tomatoes, capers, oregano and fresh lemon.
When it comes to her favorite food in Los Angeles, Giada De Laurentiis heads straight for Umami Burger's namesake burger, which features a mouthwatering combination of the six most savory ingredients.
Giada De Laurentiis and her family gather for a dinner party in Capri to celebrate her grandfather, Dino, with all his favorite foods and a performance by the local folk band.
Giada De Laurentiis demonstrates how to add a fun twist to traditional potato pancakes by sprinkling in unsweetened coco nibs, which bring out a sightly chocolatey flavor but without the sugar.