Find out who eats the first bit of turkey with their hands when host Giada De Laurentiis and judges Alex Guarnaschelli, Christian Petroni and Carla Hall play a special Thanksgiving edition of Sometimes, Always, Never.
Giada De Laurentiis makes her Chocolate Chip Banana Bread, a delicious breakfast treat that's perfect for all chocolate-lovers. She uses coconut sugar to introduce a smokey molasses flavor, and almond flour for a bit of nuttiness.
Giada De Laurentiis makes some of her insanely decadent Chocolate Breakfast Granola. She combines maple syrup, oats, almonds, walnuts and large chocolate chips to make a crunchy, chocolatey treat that can be eaten any time of day.