Catherine McCord makes adorable pumpkin pie parfaits with layers of pumpkin and cream cheese, crushed graham crackers and, of course, heavenly whipped cream.
Make a splash at your next cookout with this adorable beach-scene cheesecake. The no-bake filling is prepped the day before, leaving you plenty of time for decorating the graham cracker beach with sea glass candy and floating teddy bears.
If you're seeking a quick-to-assemble dessert, look no further than this maple-walnut icebox cake. The syrup and extract add just the right amount of sweetness to the whipped cream frosting, while graham crackers turn soft and cake-like in the fridge.