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Showing 1,121 - 1130 of 1,209 results for green salads
Roasted Chilean Sea Bass with a Compote of Salsify, Zucchini and Breen Beans in a Port Wine-Black Truffle Vinaigrette
Recipe
| Courtesy of Conundrum
Roasted Butternut Squash Salad and Kale Summer Rolls with Feta Cheese and Avocado Green Goddess Dressing
Recipe
| Courtesy of Brad Farmerie
- Total Time:
- 1 hour 10 minutes
Turkey Cutlets Milanese with Watercress Salad
Recipe
| Courtesy of Hands On Gourmet
- Total Time:
- 30 minutes
Seattle Kitchen
Episode
| From:
Cooking Live
Tonight Sara and guest Chef Tom Douglas prepares delicious recipes from the Northwest. Spinach, Pear and Frisee Salad with Curried Cashews; Dungeness Crabcakes with Green Cocktail Sauce and Espresso Chile Glazed Ham.
Greetings from Lyon France
Episode
| From:
Emeril Live
Warm Lyonnaise Sausage and Potato Salad; Gratinee Lyonnaise (Lyon-style Onion Soup); Free-Range Chicken in Vinegar Lyon-style; Warm Artichokes and Bacon over Dandelion Greens; Corniottes Sucres (Sweet Cheese Pastries)
Work Night Dinner
Episode
| From:
Viva Daisy!
Daisy shows how a busy working mother can prepare a quick, healthy and nutritious dinner with pan seared tilapia, garlicky Green Rice, Avocado Grapefruit Salad, and crispy salty-sweet Guava Cheese Turnovers.
Mussel Show
Episode
| From:
East Meets West with Ming Tsai
Ming demonstrates how to turn mussels into either a starter or a main course with Asian flavors, of course. Recipes: Spicy Thai Mussels with Green Papaya, Mussel Potato Salad, and Baked Mussels Persillade.
Italian Fusion
Episode
| From:
Everyday Italian
From Chicken Marsala with Mustard and Mascarpone, to a colorful Beet and Goat Cheese Salad to Sea Bass with Ginger and Wilted greens. Giada's Italian dishes are a delicious fusion of world flavors.
Roasted Tomato and Goat Cheese Salad
Recipe
| Courtesy of Michael Lomonaco
- Total Time:
- 1 hour 30 minutes
