Bobby Flay knows just what to do to bring the fresh and simple flavors of Greece into your own backyard. Inspired by the sea, Bobby's Grilled Shrimp gets the classic accompaniment of fresh Tomato and salty Feta cheese; then he pairs simply Grilled Sardines with a piquant Garlic Walnut Sauce. Meat in Greece usually means lamb, and Bobby does that expectation justice by laying out a veritable feast of Rotisserie Lamb with Pomegranate and Mint, alongside a Lemon Feta Slaw and Homemade Grilled Pita. What better way to toast this feast than with a dazzling Vodka Grape Sparkler?
The Kitchen shares their favorite recipes that are fast and flavorful! Katie Lee begins with a quick, easy way to make a classic with her Grilled Chicken Parmesan, and Alex Guarnaschelli shares a simple Pork, Tofu and Vegetable Stir Fry that the whole family will love. Jeff Mauro shows shortcuts for his delicious Original Chicago Cheese Steak with Taylor Street Cheese Sauce. Plus, Geoffrey Zakarian makes his Cod with Brown Butter Lemon Sauce, Sunny Anderson gives the secret to her Easy Mussels and Shrimp Paella Pouches, and the hosts reveal their favorite time-saving hacks.
It's all hands on deck when the Smolletts throw their epic annual barbecue under the stars. There's a trip to the butcher for Jake Smollett's Apricot-Mustard Glazed Baby Back Ribs, Jussie Smollett makes his famous Teriyaki Chicken Wings with Pineapple and Ginger Glaze, while Jurnee Smollett-Bell plans to wow with her gooey Stovetop Mac n' Cheese. Plus, Jazz Smollett worries that her Bourbon-Soaked Grilled Peach Dessert with Lemon Mascarpone Cream will be pushed aside, and Jojo and Jocqui Smollett struggle to get Jake's new grill assembled in time for the party.
Ree Drummond is handpicking three of her best 16-minute chicken dinners from over the years, all with an Italian vibe. Lighter Chicken Parmesan has all the yumminess of the classic dish, and her Pepperoni Chicken is absolutely unbeatable fast food for Todd and his friend -- and it's even better when they pitch in to help make it. Then Ree makes Chicken Piccata and decadent Buttery Lemon Noodles to share with her mother-in-law.