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Showing 1,131 - 1140 of 1,140 results for guys ranch kitchen
Elegant Entertaining
Episode
| From:
Guy's Ranch Feast
Guy Fieri gets fancy for the fun of it with an evening of elegant entertaining at the ranch. Scott Conant makes a Roast Fish Gazzetto with Tomatoes and Potatoes, followed by Zeppoli with Gianduia and Hazelnuts. Rocco DiSpirito makes succulent Lamb Chops Scottaditto with Spaghetti and Mushrooms, and a French Kiss Cocktail. Jonathan Waxman's Crispy Monterey Squid with Baby Gem and Saffron Aioli is guaranteed to please. Marc Murphy then brings the rustic charm of Spain with his Shrimp and Chicken Paella. Alex Guarnaschelli adds her Endive, Apple and Candied Walnut Salad before serving the meal's final touch with her decadent Chocolate Pudding Layer Cake.
The Only Game in Town
Episode
| From:
Guy's Ranch Cook-Off
Guy Fieri's playing games with some of the ranch's favorite chefs. To start things off, the chefs get a juicy tasting challenge that'll end up with some wild additions to this wild game feast. Chef Jonathan Waxman livens things up with his Quail Liver Rigatoni and stays in the game with a Game Bird Pot Pie. Chef Antonia Lofaso's go-to is Goat Tartare and an anything-but-boring Wild Boar Bucatini. Chef Stephanie Izard jumps in with Rabbit Sausage and Carrot Hummus and spices up the competition with her Sichuan Peanut Roasted Duck with Pickled Veggies.
Catch of the Day
Episode
| From:
Guy's Ranch Cook-Off
Guy Fieri challenges his talented chef friends to a friendly-fire culinary competition. First, he blindsides everyone with a blindfold tasting challenge that'll have the chefs all wrapped up in a mystery ingredient wrap. Next, he tosses in some trivia to throw them off their game. Then, it's off to the races with Chef Maneet Chauhan showing some competitive grit with Shrimp Moilee and Upma Grits, Chef Antonia Lofaso looking to impress judges Jonathan Waxman and Stephanie Izard with Lobster Cavatelli and Chef Jonathon Sawyer betting on Bone-in Alaskan Halibut Steak au Poivre to bring home the trophy.
Italian-American Social Clubs
Episode
| From:
Cooking Live
Italian-American men's social clubs give guys a chance to rule the kitchen. Today, we'll take you to a Brooklyn club and share their family recipes with you. Recipes: Sunday Gravy; Braciole; Meatballs; Pitti Boop Sandwich
Gotta Get It: Gadgetmania
Episode
| From:
Food Network Specials
Join host Guy Fieri as he explores the world of kitchen gadgets and appliances you just gotta have. From a mobile tail-gate ready daiquiri "whacker" machine to an intelligent oven that both bakes or chills your food on touch-screen command, check out the assortment of cool new gadgets, big and small, that will transform your time in the kitchen.
Hot Fish Club - Murrell's Inlet
Episode
| From:
Date Plate
Both of our Date Plate bachelors work at local restaurants - one owns a restaurant, the other manages the front. They're both fish out of the water on this episode of Date becaue they're taking over the kitchen of a different local restaurant - Hot Fish Club. Which guy can reel in the heart of our bachelorette, Li?
Dear Food Network: Thanksgiving
Episode
| From:
Food Network Specials
Paula Deen, Bobby Flay, Tyler Florence, Guy Fieri and Robert Irvine, come to the aid of five Food Network fans solving their turkey day dilemmas from dry turkey to tough pie crust to "how on earth does everything get done on time in my small kitchen." Unsuspecting fans get the shock of their lives when their emails are answered face to face by their favorite personality.
All Star Thanksgiving
Episode
| From:
Food Network Specials
We're cooking up some of our favorite Thanksgiving recipes from the kitchens of our Food Network family, as Giada De Laurentiis, Ree Drummond, Guy Fieri, Bobby Flay, Nancy Fuller and Damaris Phillips share their best recipes, tips, and secrets. Thanksgiving is covered top to bottom, from traditional turkey and gravy, to bacon bourbon Brussels sprouts and smashed potato casserole, to pumpkin and apple pies.
All-Star Holiday
Episode
| From:
Food Network Specials
We're cooking up some of our favorite holiday recipes from the kitchens of our Food Network family, as Giada De Laurentiis, Ree Drummond, Guy Fieri, Bobby Flay, Nancy Fuller, and Ina Garten share their best tips and secrets for whipping up holiday classics. Join them as they make delicious and irresistible holiday dishes, including oysters Rockefeller, Christmas ham, juicy prime rib, spiced cider and red velvet cupcakes.
Triple D Nation: Coast to Coast Flavor
Episode
| From:
Diners, Drive-Ins and Dives: Triple D Nation
This trip, Guy Fieri's stoppin' at some standout spots still killin' it coast to coast! A family-run Lebanese eatery in Minneapolis is going strong, plating up generational faves like a lights-out lamb shank and off-the-hook cabbage roll combo. Then, a DDD O.G. in Venice Beach, Calif., has renovated and expanded, still crankin' out their signature So-Cal BBQ fusion with mighty Memphis ribs and some serious smoked wings. And in Falmouth, Mass., a coastal kitchen puttin' a spotlight on pickles has added a rockin' roast beef sammie and a prime-time pastrami-spiced salmon wrap to the roster.
