The slow cooker is by far the best money saving tool in the kitchen and Sandra shows you how to get maximum flavor and maximum savings out of it. Braised Beef Tacos and Spicy Fajita Soup are on the menu along with a fantastic slow cooker cocktail recipe for Hot Buttered Cider and for dessert, a decadent Banana Chocolate Crumble. Plus Sandra's got a sure fire Round Two Recipe for Crispy Steak Sandwiches!
Chicago may be famous for its architecture, but we're here for the food! We've got a deep love for Gino's deep dish pizza, and the pork rinds at Publican are some of the best ever. And who doesn't love a hot dog? The classic Chicago Dog at Weiner Circle can't be topped. And in a city where the river turns green, don't be surprised to find that some of the best chocolate is white!
There's snow on the ground outside, but it's warm and cozy in Nancy Fuller's kitchen! She's inviting her son John and his family over for a hearty dinner of Warm Spinach, Olive and Artichoke Dip, Porky Pot Pie with Cheesy Drop Biscuits, and Butter-Roasted Turnips. After dinner, Nancy surprises everyone by breaking out old home videos to enjoy as they sip Homemade Hot Chocolate with Old-Fashioned Donut Sticks for dunking.