FoodNetwork Site Search Results

Refine by:

Showing 1,071 - 1080 of 1,438 results for ina garten recipes

Saturday Night, Sunday Breakfast

Video | 02:28
Ina Garten shares a recipe for a classic breakfast drink, the Bloody Mary.

Dark Rum Southsides

Recipe | Courtesy of Ina Garten
Total Time:
15 minutes

Parmesan Crisps

Recipe | Courtesy of Ina Garten
Total Time:
16 minutes

English Bacon Sandwich

Recipe | Courtesy of Ina Garten
Total Time:
30 minutes

Salted Caramel Nuts

Recipe | Courtesy of Ina Garten
Total Time:
35 minutes (includes cooling time)

Plum Clafoutis

Recipe | Courtesy of Ina Garten
Total Time:
1 hour 10 minutes

Marble Potatoes with Garlic & Herbs

Recipe | Courtesy of Ina Garten
Total Time:
25 minutes

Stewed Rhubarb & Red Berries

Recipe | Courtesy of Ina Garten
Total Time:
30 minutes

Roasted Plum Chutney

Recipe | Courtesy of Ina Garten
Total Time:
50 minutes

Lidey Heuck

PROFILES
Lidey Heuck is a chef, recipe developer, and blogger. She began her career working as an assistant to Ina Garten, testing recipes and managing social media for Barefoot Contessa. Lidey is currently a monthly recipe contributor to the New York Times and the author of her own food and entertaining blog, LideyLikes.com, where she shares seasonal, simple, and crowd-pleasing recipes. Lidey has been featured in Food & Wine, in Food Network Magazine, on Delish.com, on TheKitchn.com, and has appeared on “Barefoot Contessa” on Food Network.

What's New