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Showing 7,081 - 7090 of 12,239 results for italian
The Meatball Shop's Spaghetti-in-Meatball
Video
| 01:03
Weighing in at nearly seven pounds, this monster meatball contains everything you would want in a pasta dinner for 10.
Anne's Raviolo al' Uovo
Video
| 03:04
Anne's mouthwatering Raviolo al' Uovo is the perfect dinner for two.
Ain't That Dandy
Episode
| From:
Beat Bobby Flay
Actor Ben Feldman and The Kitchen's Katie Lee are ready for some action. They're bringing in jack-of-all-trades Jason Dady and Italian master Mike DeCamp to compete for the opportunity to best Bobby Flay.
Don't Drop the Beat (Bobby)!
Episode
| From:
Beat Bobby Flay
Iron Chef Michael Symon and actress Brooke Shields band together to take Bobby Flay down. With Italian chef and restaurateur Carla Pellegrino and Atlanta's Idris Muhammad on their side, Bobby will be singing a different tune.
Brick Oven Battle
Episode
| From:
Chef Wanted With Anne Burrell
Chef Anne Burrell comes to the aid of the owners of Tavern 1757 in Derby, Conn., who are seeking an Executive Chef to help transform their restaurant into the rustic Italian hot spot of their dreams.
Get That Bread!
Episode
| From:
Ciao House
The 10 remaining chefs visit an authentic Italian bakery, and judges Alex Guarnaschelli and Gabe Bertaccini challenge them to create a menu incorporating bread into every dish. One team captain's leadership style aggravates their fellow chefs.
Surf and Turf
Episode
| From:
Giada at Home
Giada De Laurentiis prepares a fabulous surf and turf menu that combines traditional Italian ingredients with a California vibe. Her menu includes a seafood penne, crab stuffed peppers, and a honey and mustard glazed pancetta dish.
Harold Dieterle
PROFILES
Harold Dieterle's Italian-American upbringing initially inspired him to be a chef. His first kitchen memories are of learning to prepare traditional Sicilian Sunday suppers from his mother while growing up on Long Island. After high school, he traveled to Spain and had the opportunity to work in some of the country's top kitchens. Upon his return to the US, he was accepted to the Culinary Institute of America in Hyde Park, New York. Harold and his business partner Alicia Nosenzo own and operate three pillars of the West Village restaurant scene: Perilla, a critically acclaimed New American restaurant; Kin Shop, devoted to contemporary Thai cuisine and inspired by Harold's frequent trips to Thailand; and The Marrow, opened in 2012 and focused on contemporary German and Italian fare inspired by Harold's heritage. Harold is the inaugural winner of Bravo's Top Chef series.
