Kelsey teaches the essentials for making fresh pasta in your own kitchen. Hand-cut Cannelloni with luscious Italian sausage, spinach and ricotta in a simple red sauce, and Fettuccine with savory yellow squash and parmesan-lemon cream sauce. With the essential tools, you can have fresh pasta any day of the week. Mangia!
"Giada at Home" explores some of the cool places around Los Angeles where you can go for breakfast. Giada De Laurentiis re-creates some of her favorite dishes with her own spin like Lemon-Almond Waffles; Salami, Bacon and Spinach Hash; Breakfast Popovers With Italian Sausage and Peach and Basil Frozen Daiquiris.
Molly Yeh's old band stops by the farm for a home-cooked meal. For her music-loving friends, Molly makes Orecchiette with Broccolini and Sausage, and a simple Escarole Salad with Artichokes and tangy Lemon Dressing. Plus, there are crispy Fried Mozzarella Sticks with Creamy Marinara and sweet Italian Rainbow Cookies for dessert.