Jeff Mauro turns a fairground favorite into a sweet and savory breakfast bite by coating sausage links in pancake batter and frying until golden. A luscious blueberry maple dipping sauce takes this treat to the next level.
Justin Warner and Jeff Mauro dive into Chicago-style barbecue. Using the biggest beef short ribs you've ever seen, they use Chicago hot dog flavors to season the ribs and craft a hot and tangy mustard-based barbecue sauce.
Ready all of your stacking and snacking questions, because Jeff Mauro is here to give insider tips on how to make the most out of your local deli. From flavor combinations to the proper thickness for different meats, he'll dive into the juiciest topics.
When the sandwich king makes a fried fish sandwich, you trust his judgment and make one too! Follow along as the one and only Jeff Mauro teaches you the basics to getting that flaky fish extra crispy, along with add-ons to build a beautiful sammie.