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Showing 1,461 - 1470 of 2,199 results for jeff mauro
Comfort Food Classics
Episode
| From:
The Kitchen
The Kitchen is cozying up to comfort food classics! Katie Lee shares her grandma's Creamy Chicken and Dumplings, and Jeff Mauro and his dad combine two favorites in Grilled Prime Cheesesteak Tacos. Geoffrey Zakarian sizzles with his Iron Chef Grilled Cheese, Alex Guarnaschelli makes fall-off-the-bone Grandma's Smothered Chicken, and Sunny Anderson tops french fries with cheese and gravy for her Loaded Disco Fries. Finally, Jeff returns to the stove to whip up his decadent, four-cheese Gourmet Mac and Cheese.
Feel Good Family Faves
Episode
| From:
The Kitchen
The Kitchen is giving beloved family meals a feel-good makeover, starting with Alex Guarnaschelli's sure-fire family favorite, Spicy Pork Loin and Lettuce Wraps. Jeff Mauro whips up a nonalcoholic Dry-Tai, and Geoffrey Zakarian leads the gang in some surprising healthy substitutions. Sunny Anderson makes her Easy on Your Body and Lean Jalapeno Burger, and Katie Lee Biegel keeps it light with her Chocolate Cheesecake with Strawberry Topping. Finally, Jeff shares his wife Sarah's Post-Workout Lemon Poppy Seed Bars.
Football Feast
Episode
| From:
The Kitchen
Celebrate the big game with a super hero, three ways: Sunny Anderson's Seattle Dog, Jeff Mauro's Eggplant Hero and Katie Lee's Buffalo Chicken Hoagie. Then, a party-planning playbook that won't disappoint guests, and how to create simple handheld snacks, like Jeff's Bourbon Brown Sugar Stuffed Sweet Potato Skins. Grill Master Adrian Davila brings his Pulled Pork all the way from Texas, and we take a look back at the best and funniest Kitchen moments in celebration of the 100th episode!
Football Feast
Episode
| From:
The Kitchen
Celebrate the big game with a super hero, three ways: Sunny Anderson's Seattle Dog, Jeff Mauro's Eggplant Hero and Katie Lee's Buffalo Chicken Hoagie. Then, a party-planning playbook that won't disappoint guests, and how to create simple handheld snacks, like Jeff's Bourbon Brown Sugar Stuffed Sweet Potato Skins. Grill Master Adrian Davila brings his Pulled Pork all the way from Texas, and we take a look back at the best and funniest Kitchen moments in celebration of the 100th episode!
Greek Lemon Chicken and Orzo
Video
| 22:35
Jeff Mauro bakes coriander-spiced chicken breasts atop a bed of orzo flavored with lemon, garlic and plenty of fresh dill in this comforting one-pan supper.
Apple and Brie Grilled Cheese
Video
| 05:04
Jeff Mauro stuffs his gooey grilled cheese sandwich with cherry pepper relish for an added spicy note and pairs it with a tangy, honey-Dijon dipping sauce.
Halloween Candy Fondue
Video
| 02:13
Jeff Mauro gets some help from Food Network Star Kids winner Amber Kelley as he shows how to turn leftover Halloween candy into a luscious chocolate fondue.
Baked Brie Bread Bowl
Video
| 03:00
Jeff Mauro creates a pull-apart bread bowl that's perfect for dipping in the melted Brie, and a layer of pepper jelly underneath adds a surprising kick.
Smothered BBQ Chicken on Texas Toast
Video
| 02:26
Jeff Mauro smothers chicken thighs in a tangy chipotle vinegar barbecue sauce before drizzling with a creamy, peppery Southern white sauce and topping with pickled red onions.
Gorgonzola and Pear Agnolotti with Sage and Walnut Brown Butter Sauce
Video
| 12:07
Jeff Mauro's recruits learn how to make agnolotti filled with a mixture of Gorgonzola and pears, served up in a decadent sage and walnut brown butter sauce.
