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Showing 1,711 - 1720 of 2,199 results for jeff mauro
Chill Out
Episode
| From:
The Kitchen
The Kitchen hosts are chillin' out in the summer heat with Marcela Valladolid's Cilantro Pesto Pasta Salad, Jeff Mauro's Sweet Corn Summer Gazpacho and Katie Lee's Chilled 'Beet' the Heat Soup. Learn new ways to elevate your iced coffee, four ways to keep cool at your next summer cookout, and products to help you beat the heat. Plus, Sunny Anderson makes her Magical No Bake S'more and Katie shares her Frozen Blueberry Daiquiri.
The Chicken Rotisserie Show
Episode
| From:
The Kitchen
We're paying it forward for our crew with some delicious fire roasted chicken. Katie remakes hotdogs with her Leftover L'Oven. Our hosts are testing out the latest kitchen gadgets to see if they're a Tech-Yes or Tech-No. Talk show queen, Wendy Williams visits The Kitchen to dish about celebrity "Shelfies" while Jeff Mauro makes her a Forbidden Bite. It's 5:00 Somewhere and Geoffrey Zakarian creates a refreshing beer cocktail.
Award-Winning Comfort Food Part 2
Episode
| From:
The Kitchen
The Kitchen celebrates award-winning comfort foods, starting with Jeff Mauro's Chicago Deep Dish Pizza. Katie Lee sauces up Sticky and Sweet Sesame Meatballs, and Chef Zac Young makes a luscious, layered Banana Pudding. Chef Anne Burrell stops by to toss up a rich and flavorful Bucatini All'Amatriciana and joins the hosts to build flavor-packed 5-Star Nachos. Katie wraps things up with a new fried favorite, Philly Cheesesteak Egg Rolls.
Fresh Start to Fall
Episode
| From:
The Kitchen
The Kitchen is starting things off fresh for the fall season with new dishes like Katie Lee's Chicken Parmesan Zucchini Boats and Jeff Mauro's Hasselback Apples. Cookbook author Priya Krishna stops by to make Pav Bhaji: Spicy Vegetable Gravy on Buttered Buns, and then the hosts collaborate on fall nachos. Katie makes Pumpkin Protein Waffles that are perfect for a fall breakfast, and finally the hosts test their ability to identify real fall food trends.
Up Your Brunch Game
Episode
| From:
The Kitchen
The Kitchen is sharing recipes to take brunch to the next level! Katie Lee Biegel's Frozen Pistachio Latte and Jeff Mauro's Dubai Pistachio Cheesecake Coffee Cake are a match made in brunch heaven. Then, Geoffrey Zakarian's Crabcake Eggs Benedict and Sunny Anderson's Easy Huevos Rancheros Stuffed Peppers are sure to be the stars of any brunch spread. Finally, Alex Guarnaschelli's Fluffy Pancakes Suzette Style with Raspberry and Orange are the perfect sweet ending.
Tastes Like Home
Episode
| From:
The Kitchen
The Kitchen hosts are sharing nostalgic bites from their hometowns! Katie Lee Biegel and Sunny Anderson are bringing the Southern classics with Baked Steak and Gravy and Sunny's Easy Slow Cooker Collard Greens. Geoffrey Zakarian makes a New England Clam Dip, and Jeff Mauro represents the Windy City with an Authentic Chicago-Style Pizza Pillow Puff. Plus, Alex Guarnaschelli's Chocolate Pudding and Cream Roll Cake is inspired by a sweet treat everyone knows and loves.
Our Tastiest Makeovers
Episode
| From:
The Kitchen
The Kitchen's favorite recipes get a makeover for spring, starting with Marcela Valladolid's Kale and Potato Enchiladas. Then, tricks to make your food look as good as it tastes and simple tips to organize your kitchen. Learn two five-ingredient dinner ideas with Sunny Anderson's Easy Chicken Parmesan and Jeff Mauro's Easy Spinach Quiche. Plus, fashion designer Isaac Mizrahi helps Katie Lee make her Cauliflower Alfredo and Geoffrey Zakarian makes a Rum and Smoke.
The Chicken Rotisserie Show
Episode
| From:
The Kitchen
We're paying it forward for our crew with some delicious fire roasted chicken. Katie remakes hotdogs with her Leftover L'Oven. Our hosts are testing out the latest kitchen gadgets to see if they're a Tech-Yes or Tech-No. Talk show queen, Wendy Williams visits The Kitchen to dish about celebrity "Shelfies" while Jeff Mauro makes her a Forbidden Bite. It's 5:00 Somewhere and Geoffrey Zakarian creates a refreshing beer cocktail.
Our Tastiest Makeovers
Episode
| From:
The Kitchen
The Kitchen's favorite recipes get a makeover for spring, starting with Marcela Valladolid's Kale and Potato Enchiladas. Then, tricks to make your food look as good as it tastes and simple tips to organize your kitchen. Learn two five-ingredient dinner ideas with Sunny Anderson's Easy Chicken Parmesan and Jeff Mauro's Easy Spinach Quiche. Plus, fashion designer Isaac Mizrahi helps Katie Lee make her Cauliflower Alfredo and Geoffrey Zakarian makes a Rum and Smoke.
Mashed Potato Truffles
Recipe
| Courtesy of Sunny Anderson|Marcela Valladolid|Jeff Mauro|Katie Lee|Geoffrey Zakarian
- Total Time:
- 1 hour (includes chilling time)
