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Showing 6,501 - 6510 of 13,846 results for meals
Soup Doctor
Episode
| From:
30 Minute Meals
Rachael makes some soul soothing soup. Clam chowda mug O soup; deviled ham and cheese melt mug toppers; berry delicious ice cream.
Smoky, Sweet and Spicy: Impossibly Good Meat-Free Chili
Episode
| From:
30 Minute Meals
Rachael Ray uses plant-based meat substitute in her hearty chili with black and red beans.
Light and Bright: Chicken Paillard with Arugula, Asparagus and Fennel Salad
Episode
| From:
30 Minute Meals
Rachael Ray prepares a light but filling chicken dinner with a flavorful salad of arugula, asparagus and fennel, served with a tasty gin cocktail.
Learn Italian The Easy Way...One Plate at a Time
Episode
| From:
30 Minute Meals
Rachael demonstrates how to make Italian food the easy way. Eggplant and goat cheese with wild mushroom ravioli; red snapper in crazy water: acqua pazza.
Let's Do Lunch...No, Really!
Episode
| From:
30 Minute Meals
Invite the crew over for a lunch that's sure to impress. Crudite and 3 sauces; ham country pate and cheese platter; serve with rose wine.
Make Your Own Takeout: Thai It You'll Like It Easiest-Ever Pad Thai
Episode
| From:
30 Minute Meals
Rachael whips up a homestyle version of a takeout menu favorite: Pad Thai. This stir-fry dish comprised of rice noodles, peanuts, bean sprouts, and egg will taste just like you ordered it in a restaurant.
Make Your Own Takeout: Chicken Cold Sesame Noodles
Episode
| From:
30 Minute Meals
Rachael Ray puts a spin on takeout with this easy and versatile noodle dish that coats pre-cooked chicken in a creamy, nutty sauce.
Fit to Entertain
Episode
| From:
30 Minute Meals
Rachael shows how to be a great party host in no time. veal milanese; instant pesto torta with bread and vegetables; sweet mascarpone with berries and marsala
Bowl Full of Comfort: Curry Ramen with White Miso
Episode
| From:
30 Minute Meals
Rachael Ray makes her riff on takeout ramen with smoked chicken and a broth layered with ginger, miso and a blend of spices.
A Cutlet Above
Episode
| From:
30 Minute Meals
Rachael Ray reinvents the everyday pork cutlet with her thin and crispy fried Pork Tonkatsu with Shiso and Savoy, topped with a sweet and tangy sauce.
