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Cheryl's Mission to Feed Kids

Video | 03:43
School chef Cheryl knows how important her job is to kids who don't get good meals at home, and she makes a sweet grilled cheese inspired by her own 11-year-old daughter.

Pot Roast with Vegetables

Video | 01:47
This hearty dish is the perfect fall meal -- loaded with sweet root vegetables and a roast made flavorful and tender from hours simmering in a rich brew of red wine, tomatoes and beef.

Eat Like Barefoot Contessa

Video | 05:25
With flower arranging and a trip to the farmer's market, Gabriela Rodiles spends the day like Ina Garten. Her delicious meals include meatloaf with balsamic brussels sprouts and the famous Engagement Roast Chicken.

Whole Stuffed Butternut Squash

Video | 01:20
Get an entire vegetarian Thanksgiving meal in one dish: creamy butternut squash, crisp green beans, cornbread with savory cranberries and pecans, plus butter carrots. It also makes a beautiful centerpiece of the feast.

Craziest Restaurants in America

Show
Craziest Restaurants in America travels coast to coast to count down the most-unique, most-outrageous, most-outstanding and even the most-bizarre food establishments that dish out delicious meals and memorable dining experiences. From an underwater cafe to a zombie-themed bistro, these are the restaurants that leave customers saying, "Wow!"

Chopped Junior

Show
Little chefs with tremendous ambition are taking over the Chopped kitchen! Each episode of Chopped Junior showcases the talents of children seeking to make unforgettable meals from mystery ingredients under a ticking clock. They'll bring their unbridled energy, big personalities and unstoppable originality, but only one can be the Chopped Junior Champion.

Fennel Salad

Recipe | Courtesy of Robin Miller
Total Time:
8 minutes

Cheddar Biscuits and Gravy

Recipe | Courtesy of Sandra Lee
Total Time:
17 minutes

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