Alton Brown and Elizabeth Ingram make one of their favorite meals: roasted bone marrow. It feels like a special occasion treat but is incredibly easy to prepare. They also make a refreshing herb salad, the perfect side for this rich, indulgent dish.
Whether it's an appetizer party on a Saturday night or a weeknight meal to get the kiddos fed, these meatballs are sure to satisfy! Taco seasoning provides a punch of flavor, and the tortilla chips in place of breadcrumbs is absolute genius.
Rotisserie chicken is the time-saving secret to this mashup of two crowd-pleasing foods. Stuff corn tortillas with a cheesy Buffalo filling and bake until melted for an easy weeknight meal or game day snack that's ready in a half hour.
If you love lasagna but hate the mess and prep work associated with it, this recipe is for you. Here, Katie makes Sausage and Veggie Lasagna Rolls which are great for meal prep. Leave out the sausage to make the dish vegetarian!