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Crab Ceviche with Cucumber and Jicama with Garlic-Rubbed Grilled Bruschetta

Recipe | Courtesy of Robin Miller
Total Time:
25 minutes

Red Cabbage Slaw

Recipe | Courtesy of Robin Miller
Total Time:
8 minutes

Fennel Salad

Recipe | Courtesy of Robin Miller
Total Time:
8 minutes

Herb-Crusted Polenta Rounds

Recipe | Courtesy of Robin Miller
Total Time:
15 minutes

Soft Polenta with Roasted Red Peppers

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Charred Bread with Garlic and Tomato

Recipe | Courtesy of Rachael Ray
Total Time:
10 minutes

Urvashi Pitre

PROFILES
Since I was a toddler, the preparation, sharing and teaching of our family meals was an everyday part of our home. Family and neighbors shared in the idea that food, no matter what, brings people together. Like art, words, and the precious outdoors, how we nourish each other is another expression of love and commitment to relationships. I’ve been in the relationship business since my first job tending my mom’s salon. I’ve been in the client service business across various global and entrepreneurial positions including the advertising agency world, blogger, author of several top-rated cookbooks and recipes and a self-made immigrant who simply loves to share flavors, ingredients and techniques that go beyond the everyday table. It’s what brings us all together. And one last thing: I am a gadget, tech geek who loves the innovation of cooking that satisfies my statistician soul. If I can do it better, faster and with greater success rate, I’m game and going for it. You will see that many of my recipes use Instant Pots and air fryers so that you can spend more time relaxing and less time cooking. That’s the long and short of it. Embrace change with gusto, and nourish yourself and your loved ones along the way.

Moist Poached Salmon - Second Time Around

Recipe | Courtesy of Michele Urvater
Total Time:
35 minutes

Bistro Burger

Recipe
Total Time:
24 minutes

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