Chocolate River over Drunken Berries

Name: Chocolate River over Drunken Berries
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 2 servings
Ingredients: 1 pint strawberries, hulled and halved; 1 nip orange liqueur (recommended: Grand Marnier); 3/4 cup dark chocolate pieces - reserve a few shavings; 1/2 cup cream; Pinch salt; Whipped cream, homemade or store bought; 2 teaspoons orange zest

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Level: Easy
Total: 15 min

Prep: 10 min
Cook: 5 min

Yield: 2 servings

Level: Easy
Total: 15 min

Prep: 10 min
Cook: 5 min

Yield: 2 servings

Ingredients

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1 pint strawberries, hulled and halved

1 nip orange liqueur (recommended: Grand Marnier)

3/4 cup dark chocolate pieces - reserve a few shavings

1/2 cup cream

Pinch salt

Whipped cream, homemade or store bought

2 teaspoons orange zest

Directions

Soak berries in liqueur for 20 minutes.
Melt chocolate with cream and salt over low heat until smooth and combined.
Remove berries to 2 dessert bowls with slotted spoon. Drown drunken berries in chocolate river, top with mounds of whipped cream and garnish with orange zest and chocolate shavings.