Recipe courtesy of Rachael Ray

Angel Food Cake and Berries

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 6 servings
  • Nutrition Info
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Ingredients

Directions

  1. Mix frozen strawberries that have been defrosted with fresh berries. Cut cake into thick slices. Top sliced cake with juicy berry mixture and whipped cream.
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