Joanna shares her love of Mexican food, preparing a feast for the whole family. The menu includes delicious Spinach Enchiladas with a side of Mexican Rice and Charro Beans, Queso Blanco, Fresh Tomato Salsa and Churro Cookies.
A native Mexican shows Keith his home Arandas, and we learn all about the culture and the food. At Don Felipe distillery, we learn tequila secrets. In Jesus Maria,Keith joins in a heritage celebration, and learns from a charro, a Mexican cowboy.
Michael is whipping up Mexican classics that no one can resist. He'll put his expert touch on two things we already love: tacos and margaritas! Throw in some chips, salsa and a little Mexican dessert, and this party is full of delicious foods from south of the border.