Noah Cappe welcomes the changing of the seasons at the Circleville Pumpkin Show in Ohio, where pumpkin stars in both savory and sweet treats like Pumpkin Chili Dogs and Fall Favorite Taffy. Across the country at the North Carolina State Fair in Raleigh, he finds some Southern favorites that have gotten the midway makeover, including True Grits and Banana Split Pudding Bites.
Noah Cappe visits two fall fairs for seasonal carnival treats. Fright Nights in Florida has scarily delicious items like the Dreaded Chicken 'n' Waffles. At the New Hampshire Pumpkin Festival, Noah finds local specialties like Pumpkin Pie Cannoli.
Three chefs have to play musical stations while making sushi rolls. Then, two chefs have to walk the fashion runway while making veal Milanese. Finally, one chef has to wear a pumpkin on their head while making pumpkin pie.
Personal-sized dishes mean you don't have to share. They're so good, you won't want to! Miniature Pumpkin Soup w/ Toasted Pumpkin Seeds, Fried Sage, and Shaved Parmesan; Mini Beef Wellingtons w/ Gorgonzola; Individual Cranberry-Apple Deep Dish Pies.
The pumpkin spice phenomenon hits the Holiday Baking Championship! For the pre-heat, nine bakers attempt to wow the judges with creative pumpkin spiciness. In the main heat, the bakers must combine a yule log with a classic holiday treat.