Five teams made up of an expert pumpkin carver, cake decorator and sugar artist go to battle to create mind-blowing Halloween-themed displays that capture a Zombie Prom. At the end of the battle, one team will be eliminated. Special Guest Judge: Danielle Harris, star of the Halloween franchise!
Jonathan Bennett challenges the five remaining teams -- an expert pumpkin carver, a cake artist and a sugar master -- to show that there's nothing scarier than dating as they create their scariest vision of a blind date. Actor Guillermo Diaz joins judges Shinmin Li and Todd Tucker to pick the winning team.
Four teams made up of an expert pumpkin carver, a cake artist and a sugar master go into battle to imagine their most terrifyingly tasty displays yet: an attack by a swarm. The special guest judge is horror-comedy actress Harley Quinn Smith from the films Tusk! and Yoga Hosers.
Two teams made up of an expert pumpkin carver, cake decorator and sugar artist go to battle to create mind-blowing Halloween themed displays that capture nightmares. Special Guest Judge, horror actor Derek Mears, will help choose which team will become the Halloween Wars Champion and win the $50,000 grand prize.
Mexican food lover? Well Rachael works her way through a whole week's worth of festive feasts. Chicken in Pumpkin Seed Sauce, Pork with Chilies and Orange Sauce, Poblano Mac and Manchego with Corn and Mushrooms, Sliced Chipotle Turkey Breast with Pomegranate Cranberry Relish and Polenta, Mexican Chorizo and Turkey Chili.
In a special Thanksgiving episode, three family teams have to make their Thanksgiving dinner in a crowded kitchen. Then, one team has to make a leftover turkey dish with ingredients from a giant cranberry mold. Finally, one team has to keep balloon floats from flying away as they make their pumpkin pie.
Bobby Flay's daughter Sophie is headed home for after-Thanksgiving brunch. While he waits, Bobby bakes Chocolate Pumpkin Swirl Bread with Marmalade and reinvents the holiday dinner with Waffle Cornbread Stuffing Sandwiches with Turkey, Cheddar, Bacon and Cranberry Dijon Gravy Dipping Sauce. And to celebrate, he pours a Bourbon Apple Hot Toddy.
Five bakers remain, and the creepy, dangerous doughnuts they whip up in the first challenge are a sight to be seen. Then, for the main challenge, the bakers dig even deeper into their baking skills with graveyard pumpkin desserts that are to die for. But one baker won't make it out alive.
It's harvest time, and Molly Yeh is baking tasty treats for the farmers, starting with her thick and soft Sugar Beet Sugar Cookies and moist Pumpkin Cranberry Loaf. She also makes flakey Pepperoni Pizza Pastries and adorable Cookie-Coated Chocolate Strawberries that look like mini versions of the real beets they're harvesting.