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Cheddar and Chutney on Brioche

Video | 00:40
This quick appetizer is so easy, you won't even need a recipe!

Why We Love Apples

Video | 04:03
Anne tells how to select, store and prepare apples and shares recipes.

Tyler's Ultimate Pot Pies

Video | 04:25
Tyler shares a mouth-watering recipe for a classic chicken pot pie.

Guy's Caesar Salad

Video | 01:00
Here's a one-minute recipe demonstration of Guy's very simple Caesar salad.

Esquire on Star

Video | 03:00
One contestant will have his or her recipe featured in Esquire magazine.

Sarah's Freezer Taco Soup

Video | 01:59
Sarah shares her family's favorite 'freezer food' go-to recipe: taco soup.

Santa Barbara: Fish and Croissants

In Santa Barbara, Calif., The Try Guys compete against each other in two cooking challenges with no recipes for guest judge Mike Chen! First, they take a stab at fish fillets while attempting to debone their own seafood specials with Michelin-recognized Chef Preston Knox at Barbareno. Then, they roll and fold themselves into knots with Chef/owner Pierre Henry at Bree'Osh Bakery as they work to get their filled croissants on the menu.

Crawfish Beignets with Spicy Remoulade

Recipe | Courtesy of Debbie Martin
Total Time:
1 hour

Sweet and Spicy Coleslaw

Video | 02:48
One of the Neelys' most guarded recipes is for sweet and spicy coleslaw.

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