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How to Put Together the Perfect Kwanzaa Menu

Article
Sisters Tonya Hopkins and Kenya Parham developed a stunning set of Afro-centric recipes, built around the holiday’s seven principles, for new Food Network digital series, The Kwanzaa Menu.

Fresh Crusty Bread for Two

Recipe | Courtesy of Young Sun Huh
for Food Network Kitchen
Total Time:
4 hours 30 minutes (including cooling time)

Cooking With Cream Tip

Video | 00:54
While making Nonna Luna's rice, Giada shares tips for cooking with cream.

Giada's Espresso Brownies

Video | 03:44
Discover the secret ingredient in Giada's Peanut Butter Espresso Brownies.

Beefy Butternut Squash Chili

Video | 03:45
Sunny offers up a different take on chili that uses two kinds of beef and incorporates butternut squash instead of beans.

Nonna Luna's Shrimp Rice

Video | 05:09
Giada and Aunt Raffy make Nonna Luna's signature creamy shrimp over rice.

Cheesy Mozzarella Fonduta

Video | 02:54
Giada makes a childhood favorite, mozzarella fonduta, for her own daughter.

Fig and Almond Tart

Video | 03:49
Giada and her aunt Raffy bake a rustic fig and almond tart.

Giada's Rib-Eye Steak Paninis

Video | 03:36
Giada remembers her pregnancy cravings as she fixes rib-eye steak paninis.

At the Market: Spring Produce with Alex

Article
Find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.

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