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Wait, What Is Corned Beef?

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Ever wonder why how corned beef got its name? Read our deep dive into the history of the dish and it's Irish-Jewish-American roots.

What Exactly Is Mead?

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Find out about the legendary fermented honey wine and favorite drink on Game of Thrones..

What Is Umami?

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Along with sweet, salty, sour and bitter, umami is one of the five basic tastes. Find out more about this savory flavor, what foods contain it and how you can add more of it to the dishes you cook.

What Is Ddukbokki? A Dish Fit for Kings, My Dad’s Birthday and Me on a Weeknight

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Plus, two ways to prepare the dish (also called tteokbokki) — savory and spicy.

The Basics of Freezing Food

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Follow these tips to make your food storage more freezer friendly with this guide from Food Network.

The Best Dips for Your Pretzels

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Find great pairing ideas for pretzels and dip, including cheese dips, mustard dips and clever game-day pretzels with dips.

The Picky Eaters Project: Playing the Texture Game with Kids

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Kids are notoriously picky about textures, but this can help you pick new foods for them to try.

What Is Baking Soda?

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Baking soda is an essential ingredient for baking cookies, cakes and quick breads, and has many other uses in the kitchen and around the home, including cleaning and absorbing odors.

DIY Barbecue Bar

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Throw a Southern-style party with pulled turkey and the works.

Here's the Deal with Farm-to-Table

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Chefs explain what farm-to-table dining really means and tell how home cooks can use this concept to prepare their own meals.

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