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Food Network Editors' Favorite Store-Bought Dips for All Your Hosting and Snacking Needs
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Mangalitsa Brat Burger

Recipe | Courtesy of Ray Ray's Hog Pit
Total Time:
30 minutes
 1 Review

Chicken Under a Brick

Recipe | Courtesy of Anne Burrell
Total Time:
55 minutes
 1 Review

Ham and Eggs with Greens

Recipe | Courtesy of Food Network Kitchen
Total Time:
35 minutes
 1 Review

Indonesian Fried Chicken

Recipe | Courtesy of Karen Akunowicz
Total Time:
1 hour 25 minutes
 2 Reviews

Creole-Stuffed Snapper and Creole Rice

Recipe | Courtesy of Erica Blaire Roby
Total Time:
1 hour 25 minutes (includes chilling time)
 1 Review

Tuscan Shrimp with White Beans

Recipe | Courtesy of Michael Chiarello
Total Time:
25 minutes
 60 Reviews

Grilled Cobb Wedge

Recipe | Courtesy of Geoffrey Zakarian
Total Time:
30 minutes
 1 Review

Conch Spring Rolls

Recipe | Courtesy of Wilo Benet
Total Time:
1 hour 30 minutes
 1 Review

Barley Risotto with Scallops and Red Pepper Sauce

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 30 minutes
 1 Review

French Toast Stuffed with Bacon, Onion Tomato Jam with Gruyere, and a Fried Egg

Recipe | Courtesy of Anne Burrell
Total Time:
1 hour
 1 Review

What's New

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By: Julia Morlino

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