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Showing 8,491 - 8500 of 12,847 results for salads
Let's Do Lunch
Episode
| From:
The Kitchen
The Kitchen is sharing some delicious new ideas for lunch, and Jeff Mauro kicks things off with Mauro's Muffuletta. Then nutritionist Joy Bauer stops by with healthy swaps for a Chicken Salad with Caesar Dressing. Katie Lee cooks up a quick and easy Black Bean and Kale Soup, and Geoffrey Zakarian freshens things up with a Greek Salad. Sunny Anderson builds a Lemon Teriyaki Chicken and Rice Bowl with special sous chefs, actors Laura Wright and Wes Ramsey, and Fruit Infused Cold Brew Tea is a refreshing end to the meal.
Quarantine Edition: Pantry Pulls
Episode
| From:
The Kitchen
The Kitchen hosts are cooking up delicious recipes using ingredients from their very own pantries, in their very own kitchens! Katie Lee kicks things off with her Pantry Pull Pasta Puttanesca, then Jeff Mauro whips up a flavorful Crispy Skin Salmon Provencal with Charred Red Cabbage Salad. Two Iron Chef recipes use a pantry staple -- Alex Guarnaschelli's White Bean Dip and Geoffrey Zakarian's Three Bean Salad. Plus, Sunny Anderson makes Grilled Bananas Foster, and the virtual happy hour is complete with Geoffrey's Tequila Bumble Bee cocktail and Katie's Grape Lime Ricky mocktail.
Garden of Eatin'
Episode
| From:
The Kitchen
The Kitchen becomes a Garden of Eatin', and Jeff Mauro serves up Peruvian Spatchcock Chicken with Creamy Cilantro Sauce paired with Sunny Anderson's perfect side salad, Spicy Spinach Panzanella. Geoffrey Zakarian mixes things up with a Grilled Ratatouille Flatbread, and Katie Lee teams up with cookbook author Kathy Freston to make Pasta with Mushrooms, Walnuts, Asparagus and Apples. Geoffrey adds sweetness with his Strawberry Rhubarb Buckle, and Jeff uses fresh herbs to make a Berry Basil Salad with Rhubarb Syrup. Finally, the hosts kick-start this season's herb garden with an Indoor Self-Watering Planter.
Sicilian Splash Party
Episode
| From:
Valerie's Home Cooking
Valerie Bertinelli went on the trip of a lifetime to Italy last summer, and this year, she's bringing Italy to her own backyard! She's kicking off the summer by hosting an elegant poolside party inspired by her adventures in Sicily, and she has invited her longtime friends Danny and Suzanne to join the fun. Valerie's Italian-style menu includes Sicilian Tomato Pesto, Pasta Salad alla Norma and Roasted Cauliflower Salad with Saffron Vinaigrette. She also makes a Sicilian Spritz cocktail and Coffee Granita with Mint Whipped Cream for a refreshing dessert.
Korean Pork Shoulder
Video
| 03:37
Bobby makes lettuce wraps of grilled pork shoulder and quick kimchi.
Night 1: Michael Symon
Video
| 03:55
Michael Symon cooks up a Greek feast to kick off the 12 Days of Christmas.
Korean Pork Shoulder
Video
| 03:35
Bobby makes lettuce wraps of grilled pork shoulder and quick kimchi.
Crab-Stuffed Shrimp
Video
| 00:47
Brush steak sauce on top of these bacon-wrapped shrimp for a bold layer of flavor.
Nancy's Hot Pressed Reuben
Video
| 02:46
Nancy prepares a hot reuben sandwich with kicked-up Russian dressing.
