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Showing 781 - 790 of 860 results for sausage and rigatoni dump dinner

Sausage and Peppers

Recipe | Courtesy of Jack McDavid
Total Time:
20 minutes

Sopa Seca de Fideos

Recipe | Courtesy of Rick Bayless
Total Time:
1 hour 15 minutes

File Gumbo

Recipe | Courtesy of BB's Jazz, Blues and Soups
Total Time:
2 hours 45 minutes

Shrimp Paella with Chorizo

Recipe | Courtesy of Rocco DiSpirito
Total Time:
25 minutes

White Bean, Bacon, and Escarole Soup with Dad's Sausage Bread

Recipe | Courtesy of Don Pintabona
Total Time:
3 hours 26 minutes

The Only Game in Town

Episode | From: Guy's Ranch Cook-Off
Guy Fieri's playing games with some of the ranch's favorite chefs. To start things off, the chefs get a juicy tasting challenge that'll end up with some wild additions to this wild game feast. Chef Jonathan Waxman livens things up with his Quail Liver Rigatoni and stays in the game with a Game Bird Pot Pie. Chef Antonia Lofaso's go-to is Goat Tartare and an anything-but-boring Wild Boar Bucatini. Chef Stephanie Izard jumps in with Rabbit Sausage and Carrot Hummus and spices up the competition with her Sichuan Peanut Roasted Duck with Pickled Veggies.

Paella Mixta

Recipe | Courtesy of El Farol Restaurant
Total Time:
1 hour 55 minutes

Side Dishes Move to Center Stage

Robin enlivens a turkey dinner with artichoke-sausage stuffing, then folds the turkey into black bean empanadas. Finally, Seared Tuna with Lemon-Wasabi Dressing highlights crowd favorite Mustard Wonton Chips. A perfect plan for Thanksgiving or any time of year!

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