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Julia on TV

The home cooks learn about Julia Child's pioneering career in television and face challenges inspired by her show The French Chef. First, head chef Antonia Lofaso challenges them to make a perfect French omelette. Then they must make a dessert inspired by one of Julia's episodes. Antonia and guest judges Stephanie Boswell and Sherry Yard eliminate one competitor.

Brown Lentil Salad

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Toasted Almond Crepes with Preserved Duck and Sherry Vinegar Apricot Sauce

Recipe | Courtesy of Bobby Flay
Total Time:
7 days 2 hours

Raw Salmon Marinated in Amontillado Sherry

Recipe | Courtesy of David Rosengarten
Total Time:
2 days 15 minutes

Chile Salad Sonora

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Beef and Broccoli

Recipe | Courtesy of Rachael Ray
Total Time:
3 hours 50 minutes

Pasta for One with Raw Vegetable Salad

Recipe | Courtesy of Michele Urvater
Total Time:
40 minutes

Black-Eyed Peas, Corn and Squash Salad

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Tomato Garnish

Recipe | Courtesy of Michele Urvater
Total Time:
35 minutes

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