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Showing 2,651 - 2660 of 2,726 results for soup recipes
Paris with Patricia Wells
Episode
| From:
Cooking Live
Guest Patricia Wells, takes us for a guided tour of Paris using food. Recipes: Molard's Ham and Goat Cheese Wraps; Brasserie Balzar's Midnight Onion Soup; Chicken Fricasse with Morels and Vin Jaune and the Apple Laady's Apple Cake.
College Club/Rushville Sandwich
Episode
| From:
Calling All Cooks
Visit Baltimore, MD where a recent grad of Johns Hopkins University & her college friends begin a club to cook their favorite hometown recipes (Burmese Soup). Learn the history of 'The Rushville Sandwich' handed down through 4 generations.(Illinois)
Escarole Soup/Pork Tenderoloin
Episode
| From:
Calling All Cooks
Visit Philadelphia, PA for Escarole 'Comfort Soup' handed down over 30 years from grandma. Next, visit McKinney, TX for a home chef's recipe for Pork Tenderloin, Mushrooms and Polenta Cakes she learned as a girl living with Grandma.
Winter Warm up
Episode
| From:
The Surreal Gourmet
The wafting aromas and the heat of the simmering stock pot will warm up any kitchen. Recipes: Cream of Carrot Soup with Fresh Ginger, Duck Breast with Cassise compote, Roasted winter vegetables, and Hot Chocolate for adults.
Jamie's Soup Kitchen
Episode
| From:
Oliver's Twist
Jamie's always trying out new recipes for his restaurant, and today he's into soups. Who better to critique these new creations than a couple of Jamie's trainee chefs from his new restaurant, Fifteen. Who's the boss now?
Foods Of the World: Global Grains
Episode
| From:
Cooking Live
Explore the World through its food. Tonight it's Grains. Recipes include Farro Salad with Corn and Tomatoes; Toasted Rice Soup with Spinach and Parmesan Cheese; Spiced Quinoa Timbales; Bulgur Risotto with Spinach and Bacon and Almond Coconut Granola.
An Elegant Soul
Episode
| From:
Emeril Live
It's a night of elegant soul food with recipes for Chef Bernard's Crawfish and Jalapeno Cornbread, Black-Eyed Pea Soup, Pan-Fried Cornmeal Crusted Trout, Pan-Roasted Pork Chops with Sauteed Cabbage and a Sweet Potato Pecan Tart.
Home Cooking with Mom in Austria
Episode
| From:
Wolfgang Puck
At his child home in Carinthia, Austria, Wolfgang and his mother cook a hearty fresh vegetable soup. Then back in the studio, Wolfgang brings back recipes for Stuffed Green Peppers with Tomato Sauce and Weiner Bachendle (Fried Chicken).
Pumpkin
Episode
| From:
Cooking Live
Halloween is just around the corner, and tonight we're preparing an entire menu with Halloween's main prop.Pumpkins. Recipes includes Fresh Pumpkin Puree; Hot and Sour Pumpkin Soup; Pumpkin Risotto and Pumpkin Flan w/Meringue.
April in Paris: La Varenne
Episode
| From:
Cooking Live
Take a lesson in the art of classic French cooking from Anne Willan, founder of the world famous La Varenne school in Paris.
Recipes: Spring Soup with Green Vegetables; Roast Pike with Piquant Herb Butter; Almond and Raspberry Torte
