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Manicotti

Video | 32:03
Stuffed noodles rolled to tuck all the flavor and goodness into a jam-packed bite is how the Italians do it, and they don't play!

Sheet Pan Blackened Salmon

Video | 41:35
Alex Guarnaschelli simplifies a restaurant dish into a weeknight meal by roasting her spiced salmon and kale together on a sheet pan.

Claire's Shakshuka Wrap

Video | 12:34
Claire Robinson makes an easy wrap version of the classic North African egg dish with tomatoes, red pepper and turmeric.

Farmhouse Vegetable Lasagna

Video | 04:56
Nancy Fuller's vegetable lasagna is a tasty way to get kids to eat veggies.

Bagel Breakfast Casserole

Video | 00:50
This dish has everything to love about a traditional bagel breakfast sandwich, but it's all baked into a creamy, cheesy casserole that can be made the night before.

Yom Kippur Blintzes

Video | 01:26
Amy Becker updates her bubby's popular breakfast by making eggy wraps with a spanakopita-inspired filling.

Pan Seared Mahimahi with Poblano Mash and Tomato Relish

Recipe | Courtesy of Alex Garcia
Total Time:
1 hour 10 minutes

Spanakopita

CLASS | Courtesy of Michael Symon
26m Intermediate

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